Tenderloin Noodle Casserole Recipe π
Overview:
Prepare to indulge in a delightful fusion of flavors with this exquisite Tenderloin Noodle Casserole recipe. Perfect for a cozy family dinner or a gathering with friends, this dish promises to tantalize your taste buds with its succulent pork tenderloin, creamy blue cheese sauce, and perfectly cooked noodles. With just 30 minutes of cooking time, you can create a masterpiece that will leave everyone craving for more!
- Preparation Time: 30 minutes
- Cooking Time: 30 minutes
- Total Time: 1 hour
- Servings: 6
- Calories per Serving: 382.8
Ingredients:
- 6 ounces noodles
- 6 slices pork tenderloin (approximately 1/2 inch thick)
- Salt
- Pepper
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 3/4 teaspoon salt
- Dash of pepper
- 1 cup milk
- 3/4 cup crumbled blue cheese (about 3 ounces)
- 3 tablespoons chopped green peppers
- 3 tablespoons chopped pimiento
Instructions:
1. Cook the Noodles:
- Begin by cooking 6 ounces (about 3 cups) of noodles in boiling salted water according to package instructions until they are al dente. Once cooked, drain the noodles and set them aside.
2. Prepare the Pork Tenderloin:
- In a skillet, heat some fat over medium heat and slowly brown the six slices of pork tenderloin on both sides until they achieve a golden brown color and are cooked through.
- Season the pork tenderloin slices with salt and pepper to taste, ensuring they are perfectly seasoned for maximum flavor.
3. Make the Blue Cheese Sauce:
- In a saucepan, melt 3 tablespoons of butter over medium heat.
- Once the butter is melted, blend in 3 tablespoons of all-purpose flour, 3/4 teaspoon of salt, and a dash of pepper, stirring continuously until the mixture becomes smooth and fragrant.
- Gradually pour in 1 cup of milk, stirring constantly to prevent any lumps from forming.
- Cook and stir the mixture until it thickens to a smooth consistency, creating the base for your creamy sauce.
- Add 3/4 cup of crumbled blue cheese (approximately 3 ounces) to the sauce, stirring until the cheese is fully melted and incorporated, infusing the sauce with its rich and tangy flavor.
4. Combine and Assemble:
- In a large mixing bowl, combine the cooked noodles with the prepared blue cheese sauce, ensuring that the noodles are evenly coated with the creamy goodness.
- Stir in 3 tablespoons each of chopped green peppers and chopped pimiento, adding a pop of color and freshness to the dish.
- Transfer the noodle mixture to a 10x6x1-1/2 inch baking dish, spreading it out evenly to create a smooth layer at the bottom.
- Arrange the browned pork tenderloin slices on top of the noodle mixture, creating a visually appealing presentation that will impress your guests.
5. Bake to Perfection:
- Preheat your oven to 350Β°F (175Β°C) to ensure it reaches the perfect temperature for baking.
- Place the assembled casserole in the preheated oven and bake it for approximately 30 minutes, or until the pork tenderloin is fully cooked and the casserole is heated through.
- Keep an eye on the casserole as it bakes, ensuring that it doesn’t overcook and dry out, but instead remains moist and flavorful.
6. Serve and Enjoy:
- Once the casserole is done baking, remove it from the oven and allow it to cool for a few minutes before serving.
- Garnish with some additional chopped green peppers and pimiento, if desired, to add a final flourish of color and freshness to the dish.
- Serve the Tenderloin Noodle Casserole hot and fresh, savoring each delicious bite of tender pork, creamy blue cheese sauce, and perfectly cooked noodles.
- Enjoy the delightful flavors and comforting aromas of this gourmet casserole, as you share it with your loved ones and create cherished memories around the dining table.
Nutritional Information (Per Serving):
- Calories: 382.8
- Fat: 16.9g
- Saturated Fat: 9.2g
- Cholesterol: 122.5mg
- Sodium: 863mg
- Carbohydrates: 26.2g
- Fiber: 1.2g
- Sugar: 1g
- Protein: 30.2g
Conclusion:
Indulge in a culinary journey of flavors with this sensational Tenderloin Noodle Casserole recipe, where tender pork meets creamy blue cheese sauce in a harmonious blend of taste and texture. Whether you’re cooking for a special occasion or simply craving some comfort food, this dish is sure to impress with its irresistible combination of ingredients and simple yet elegant preparation. So gather your ingredients, fire up the oven, and get ready to delight your senses with every forkful of this mouthwatering casserole creation!
