Stuffed Celery Recipe

Description

Indulge in the creamy and flavorful delight of Stuffed Celery, a quick and easy recipe that’s perfect for lunch or as a satisfying snack. With a blend of cream cheese, tangy blue cheese, and zesty seasonings, these stuffed celery sticks are sure to be a hit at any gathering or simply enjoyed as a delicious treat.

Overview

• Preparation Time: 10 minutes
• Cooking Time: Not Applicable
• Total Time: 10 minutes
• Servings: 8
• Category: Lunch/Snacks
• Keywords: Cheese, Vegetable, Quick & Easy

Ingredients

Nutritional Information (Per Serving)

• Calories: 210.6
• Fat: 18.1g
  • Saturated Fat: 11.6g
• Cholesterol: 52.5mg
• Sodium: 570mg
• Carbohydrates: 4.1g
  • Fiber: 1g
  • Sugar: 1.7g
• Protein: 8.6g

Recipe Instructions

1. Prepare Celery:

   • Wash and trim the celery stalks. Cut them into approximately 3-inch pieces and arrange them neatly on a serving platter.

2. Make Cheese Filling:

   • In a medium-sized mixing bowl, combine the cream cheese, crumbled blue cheese, Worcestershire sauce, lemon juice, black pepper, and hot pepper sauce.
   • Blend the ingredients well until you achieve a smooth and creamy consistency.

3. Stuff Celery:

   • Using a small spoon or a piping bag, carefully fill each piece of celery with the prepared cheese mixture, ensuring they are evenly stuffed.

4. Serve:

   • Arrange the stuffed celery sticks on a serving platter and garnish with a sprinkle of freshly ground black pepper or chopped herbs, if desired.

5. Enjoy:

   • Serve immediately and enjoy the delightful combination of crunchy celery and creamy cheese filling.

Tips and Variations

• Make Ahead: Prepare the cheese filling ahead of time and store it in the refrigerator until ready to use. Simply fill the celery stalks just before serving for maximum freshness.
• Add Crunch: For an extra crunch and texture, sprinkle some finely chopped nuts such as walnuts or pecans over the stuffed celery sticks.
• Vegetarian Option: Omit the Worcestershire sauce or use a vegetarian-friendly alternative to make this recipe suitable for vegetarians.
• Customize Flavors: Experiment with different types of cheeses or add-ins such as minced garlic, chopped herbs, or crispy bacon bits to customize the flavor profile to your liking.

Serving Suggestions

• Pair with Wine: Serve these stuffed celery sticks with a crisp white wine or a light-bodied red wine for a perfect flavor combination.
• Serve with Dips: Accompany the stuffed celery with a selection of dipping sauces such as ranch dressing, hummus, or balsamic glaze for added variety and flavor.
• As Appetizers: Serve these stuffed celery sticks as part of a larger appetizer platter alongside other finger foods such as cheese and charcuterie, vegetable crudités, and stuffed mushrooms.

Conclusion

With its irresistible combination of creamy cheese filling and crisp celery, this Stuffed Celery recipe is a true crowd-pleaser that’s simple to make and bursting with flavor. Whether you’re hosting a party, looking for a quick snack, or simply craving something delicious, these stuffed celery sticks are sure to satisfy your cravings and leave you wanting more. Enjoy the delightful contrast of textures and flavors in every bite, and get ready to impress your family and friends with this easy yet impressive appetizer option.