Fabulous Stuffed Mushrooms
🕒 Total Time: 18 minutes
🥘 Recipe Category: Vegetable
🔑 Keywords: Very Low Carbs, Christmas, Thanksgiving, Savory, Broil/Grill, < 30 Mins, For Large Groups, Oven, Beginner Cook, Easy
👨🍳 Recipe Servings: 40
Description: Dive into the delightful world of stuffed mushrooms with this fabulous recipe! These savory bites are perfect for any occasion, whether it’s a holiday gathering or a casual get-together with friends. Packed with creamy goodness and flavorful ingredients, these mushrooms are guaranteed to be a hit at your next party. Let’s get cooking!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Mushrooms |
| 6 | Butter |
| 1 | Cream cheese |
| 1/2 | Blue cheese |
| 2 | Green onions |
| 1 | Worcestershire sauce |
Instructions:
-
Prepare the Mushrooms:
- Start by removing the stems from the mushrooms. Chop enough stems to equal 1/2 cup.
-
Cook the Mushroom Caps:
- In a skillet, melt 3 tablespoons of butter over medium heat. Add 1 pound of mushroom caps and cook for about 5 minutes until they soften. Drain off any excess fat. Repeat this process with the remaining 1 pound of mushroom caps and 3 tablespoons of butter.
-
Prepare the Filling:
- In a medium bowl, combine the cream cheese and blue cheese, mixing until well blended.
- Stir in the chopped mushroom stems and green onions to create a flavorful filling.
-
Fill the Mushroom Caps:
- Take each cooked mushroom cap and generously fill it with the prepared cheese mixture.
-
Broil the Stuffed Mushrooms:
- Place the stuffed mushroom caps on a baking sheet and broil them until they are warm and the tops turn golden brown. This should take just a few minutes under the broiler.
-
Serve and Enjoy:
- Once the stuffed mushrooms are ready, transfer them to a serving platter and delight your guests with these fabulous appetizers!
Nutritional Information (Per Serving):
- Calories: 46.1
- Fat Content: 4.3g
- Saturated Fat Content: 2.7g
- Cholesterol Content: 12.1mg
- Sodium Content: 53.9mg
- Carbohydrate Content: 1g
- Fiber Content: 0.2g
- Sugar Content: 0.4g
- Protein Content: 1.5g
Recipe Notes:
- Feel free to customize the filling by adding your favorite herbs or spices.
- These stuffed mushrooms can be prepared in advance and stored in the refrigerator until ready to broil.
- For a vegetarian option, you can omit the Worcestershire sauce or use a vegetarian-friendly alternative.
- Serve these mushrooms as an appetizer or alongside your favorite main dishes for a delicious and impressive meal. Enjoy! 🍄
