Milk Punch Recipe
Cook Time: 8 minutes
Prep Time: 10 minutes
Total Time: 18 minutes
Description: Indulge in the rich, creamy goodness of this Milk Punch recipe from lovewithrecipes.com. Perfect for any occasion, this delightful beverage brings warmth and cheer to your gatherings.
Recipe Category: Punch Beverage
Keywords: Beverages, Low Protein, Christmas, Thanksgiving, < 30 Mins, Stove Top
Ingredients:
- 1 cup sugar
- 1/2 cup water
- 1 cup half-and-half
- 1 cup brandy
- 1 1/2 teaspoons vanilla extract
- Nutmeg (for garnish)
Nutritional Information (per serving):
- Calories: 451.1
- Fat Content: 18.6g
- Saturated Fat Content: 11.6g
- Cholesterol Content: 59.7mg
- Sodium Content: 67mg
- Carbohydrate Content: 40.4g
- Fiber Content: 0g
- Sugar Content: 33.7g
- Protein Content: 4.8g
Recipe Yield: 6 cups
Recipe Instructions:
- Begin by preparing the syrup. In a saucepan, combine 1 cup of sugar and 1/2 cup of water.
- Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to ensure the sugar dissolves evenly.
- Allow the syrup to cook for approximately 5 minutes or until it reaches a syrupy consistency, with a slight thickness.
- Once the syrup has achieved the desired consistency, remove the saucepan from the heat and set it aside to cool. This step is essential for preventing the hot syrup from curdling the dairy ingredients.
- In a separate mixing bowl, combine the cooled syrup with 1 cup of half-and-half, 1 cup of brandy, and 1 1/2 teaspoons of vanilla extract. Stir the ingredients together until they are well incorporated.
- To serve, fill glasses with ice cubes and pour the milk punch mixture over the ice.
- For the finishing touch, sprinkle a pinch of nutmeg on top of each glass to enhance the flavor and add a festive touch.
- Serve the Milk Punch immediately and enjoy the creamy indulgence with friends and family.
Tips:
- For a non-alcoholic version, simply omit the brandy and increase the amount of vanilla extract for added flavor.
- To make ahead, prepare the syrup mixture in advance and store it in the refrigerator until ready to serve. Combine with the dairy and brandy just before serving for the freshest taste.
- Experiment with different spices such as cinnamon or cloves for a personalized twist on this classic recipe.
- Serve alongside your favorite holiday desserts or as a standalone treat to elevate any occasion.
Indulge in the creamy richness of this Milk Punch recipe, a timeless favorite that brings comfort and joy with every sip. Perfect for holiday gatherings or cozy nights by the fire, this delightful beverage is sure to become a beloved tradition in your home. Cheers to good company and great taste!
