Broccoli Cheese Soup Recipe 🥦🧀
Overview:
Indulge in the comforting warmth and creamy richness of homemade Broccoli Cheese Soup. Perfect for a cozy night in or a quick lunch, this recipe promises to satisfy your cravings with its delightful blend of fresh broccoli and melted cheese. With just 30 minutes of total preparation time, you’ll have a steaming bowl of goodness ready to serve. Let’s dive into the recipe!
Ingredients:
- 2 cups fresh broccoli, chopped
- 1 cup half-and-half
- 1 cup chicken broth
- 3/4 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1/2 teaspoon dry mustard
- 1/2 teaspoon cayenne pepper
- 1 teaspoon Worcestershire sauce
- 2 cups process American cheese, cubed
- 1/2 tablespoon cornstarch
- 1/2 cup beer (optional)
Instructions:
| Step | Description |
|---|---|
| 1 | Place half-and-half and chicken broth in the top of a double boiler. |
| 2 | Add salt, pepper, mustard, cayenne, Worcestershire sauce, and cubed American cheese. |
| 3 | Heat until cheese is melted and mixture is creamy. |
| 4 | Add chopped broccoli to the mixture. |
| 5 | In a separate bowl, stir together cornstarch and beer (if using) until smooth. |
| 6 | Stir cornstarch mixture into the cheese mixture. |
| 7 | Heat over simmering water until soup thickens, stirring occasionally. |
| 8 | Taste and adjust seasonings as necessary. |
| 9 | Serve hot and enjoy the comforting goodness of homemade broccoli cheese soup! |
Nutritional Information (Per Serving):
- Calories: 1126.4
- Fat: 71.6g
- Saturated Fat: 44.1g
- Cholesterol: 190.1mg
- Sodium: 4569.6mg
- Carbohydrates: 58.2g
- Fiber: 9.2g
- Sugar: 21.8g
- Protein: 57g
Recipe Notes:
- Fresh Broccoli: Opt for fresh broccoli for the best flavor and texture. You can chop it into small florets for easy incorporation into the soup.
- Cheese Selection: Process American cheese melts smoothly and adds a creamy texture to the soup. Feel free to experiment with other cheese varieties for a different flavor profile.
- Optional Beer: Adding beer to the cornstarch mixture lends a subtle depth of flavor to the soup. However, you can omit it if preferred or substitute with additional chicken broth.
- Adjust Seasonings: Taste the soup before serving and adjust the seasonings according to your preference. You can add more salt, pepper, or spices to suit your taste buds.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving.
Whether you’re craving a comforting meal on a chilly evening or need a quick lunch option, this Broccoli Cheese Soup recipe is sure to hit the spot. With its creamy texture and flavorful combination of broccoli and cheese, it’s a crowd-pleaser that will keep you coming back for more. Enjoy the comforting warmth and delicious taste of homemade soup with this easy-to-follow recipe! 🥣✨
