Creamy Broccoli Soup 🥦
Description:
Cream of mushroom soup and cream of broccoli are my all-time favorite comfort soups. There are many soups I love because I am a SOUP person, but this is my favorite. This Creamy Broccoli Soup is a delightful blend of flavors and textures, perfect for warming up on chilly evenings or as a comforting dish for potluck gatherings. The cook time does not include cooking broccoli, making it an ideal option for a quick and satisfying meal.
Nutritional Information:
- Calories: 160.4 per serving
- Fat: 10.9g
- Saturated Fat: 3.2g
- Cholesterol: 11.4mg
- Sodium: 358.3mg
- Carbohydrates: 11.7g
- Fiber: 2.5g
- Sugar: 1.1g
- Protein: 5.5g
Recipe Details:
- Servings: 6
- Yield: 6 cups
- Category: Vegetable
- Keywords: German, European, Potluck, Winter, < 30 Mins, Stove Top, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Frozen broccoli cuts |
| 1/4 | Margarine |
| 1/4 | Flour |
| 1 | Onion |
| 1 | Instant chicken bouillon |
| 1/2 | Salt |
| 1/2 | Dry mustard |
| – | Pepper |
| 2 cups | Milk |
| 3 cups | Water |
Instructions:
- Cook broccoli according to package directions until tender. Drain and set aside.
- In a large pot, melt margarine over medium heat.
- Whisk in flour, onion, instant chicken bouillon, salt, dry mustard, and pepper until well combined.
- Gradually add milk, stirring constantly to avoid lumps.
- Stir in cooked broccoli and 3 cups of water.
- Cook over medium heat, stirring occasionally, until the soup is slightly thickened.
- Once thickened to your desired consistency, serve hot and enjoy the creamy goodness!
This Creamy Broccoli Soup is not only easy to make but also incredibly delicious. It’s perfect for cozy nights in or as a hearty addition to any potluck spread. Give it a try and savor the comforting flavors of this classic soup! 🍲
