Ranch-Style Buttermilk Dressing Recipe
Description π₯
An excellent creamy dressing, perfect for a veggie dip or a salad. Of course, all ingredients can be adjusted to suit taste. This homemade Ranch-Style Buttermilk Dressing brings a delightful tanginess and creaminess to your salads, making them utterly irresistible!
Recipe Information π
- Preparation Time: 7 minutes
- Total Time: 7 minutes
- Servings: 16
- Yield: 2 cups (approx)
- Category: Salad Dressings
- Keywords: Quick and Easy, For Large Groups
Ingredients π
| Quantity | Ingredient |
|---|---|
| 3/4 cup | Sour cream |
| 3/4 cup | Mayonnaise |
| 1/2 cup | Buttermilk |
| 1 | Fresh lemon juice |
| 2 | Red wine vinegar |
| 2 | Garlic cloves |
| 2 1/4 tsp | Worcestershire sauce |
| 2 | Onions |
| 1 – 2 tsp | Dijon mustard |
| 1/2 tsp | Celery seed |
| Parmesan cheese (optional) | |
| 3 – 4 tsp | Romano cheese (optional) |
Nutritional Information (Per Serving) π
- Calories: 69.5
- Fat Content: 5.9g
- Saturated Fat Content: 1.8g
- Cholesterol Content: 8.8mg
- Sodium Content: 106.7mg
- Carbohydrate Content: 3.8g
- Fiber Content: 0.1g
- Sugar Content: 1.6g
- Protein Content: 0.6g
Instructions π
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In a bowl, whisk together sour cream, mayonnaise, buttermilk, fresh lemon juice, red wine vinegar, minced garlic cloves, Worcestershire sauce, finely chopped onions, Dijon mustard, and celery seed until well combined.
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Transfer the mixture to a clean glass jar with a tight-fitting lid.
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Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld together and develop.
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Serve chilled as a delicious dressing for your favorite salads or as a dipping sauce for fresh veggies.
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Enjoy the creamy goodness of homemade Ranch-Style Buttermilk Dressing with every bite!
This recipe is perfect for gatherings, picnics, or simply to elevate your everyday salads to a whole new level of flavor! Adjust the ingredients according to your preference to create your signature version of this classic dressing.
