Campbell’s Cream of Mushroom with Roasted Garlic Soup Condensed
Energy and Nutritional Information
A comforting and creamy blend of mushrooms and roasted garlic, Campbell’s Cream of Mushroom with Roasted Garlic Soup Condensed brings a flavorful base to many recipes, or can be enjoyed as a stand-alone dish. Below is the detailed nutritional breakdown for this soup:
| Nutrient | Amount per Serving |
|---|---|
| Energy | 56 kcal |
| Protein | 1.61 g |
| Total Fat | 2.02 g |
| Saturated Fat | 0.806 g |
| Carbohydrates | 8.06 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.81 g |
| Calcium | 16 mg |
| Iron | 0.0 mg |
| Magnesium | 0 mg |
| Phosphorus | 0.0 mg |
| Potassium | 484 mg |
| Sodium | 387 mg |
| Zinc | 0.0 mg |
| Copper | 0.0 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Thiamin (B1) | 0.0 mg |
| Riboflavin (B2) | 0.0 mg |
| Niacin (B3) | 0.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information
This product may contain the following allergens: Milk. It is important to verify ingredient labels before use, especially if you have a sensitivity or allergy to dairy products.
Dietary Considerations
- Vegetarian-friendly: While this soup does not contain meat, it’s always important to check individual product labels for other dietary concerns.
- Gluten-free: This product is not explicitly labeled as gluten-free, so individuals with gluten sensitivities or Celiac disease should exercise caution and check for cross-contamination.
- Dairy content: Contains dairy, so it’s not suitable for lactose-intolerant individuals or those following a vegan diet.
Advice
Campbell’s Cream of Mushroom with Roasted Garlic Soup Condensed can be used as an ingredient in a variety of dishes, from casseroles and sauces to soups and stews. It offers a rich, savory flavor that can elevate simple meals. Be sure to adjust seasoning levels as needed, especially if the recipe calls for additional salt, given the relatively high sodium content in the soup.
Conclusion
This condensed soup is a versatile pantry staple, offering convenience and flavor in one can. Whether used as a base in recipes or enjoyed on its own, Campbell’s Cream of Mushroom with Roasted Garlic Soup provides a creamy texture and savory taste that complements a wide range of meals.
