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Creamy Champagne Delight Salad

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Champagne Salad Recipe 🥂

Description:

Indulge in the delightful flavors of our Champagne Salad recipe, a luscious concoction that’s perfect for any occasion. This exquisite blend of creaminess and fruity sweetness is sure to captivate your taste buds and leave you craving for more. Whether you’re hosting a gathering or simply treating yourself, this recipe promises a burst of flavor with every bite.

Nutrition Facts:

  • Calories: 427.9
  • Fat: 23.4g
    • Saturated Fat: 15.8g
  • Cholesterol: 31.2mg
  • Sodium: 97mg
  • Carbohydrates: 55.1g
    • Fiber: 3.3g
    • Sugar: 46.4g
  • Protein: 4g

Ingredients:

  • 1 package cream cheese
  • 3/4 cup sugar
  • 1 container Cool Whip
  • 1 can crushed pineapple
  • 1 package frozen strawberries
  • 2 bananas
  • 1/4 cup pecans, crushed

Instructions:

Step Description
1 Place strawberries in water to thaw.
2 In a mixing bowl, cream together cream cheese and sugar until smooth.
3 Fold in the Cool Whip until well combined.
4 Drain the pineapple and add it to the cream cheese mixture.
5 Add the thawed strawberries (along with any juice) to the mixture.
6 Slice the bananas into 1/4″ slices and gently fold them into the mixture.
7 Mix all ingredients thoroughly until evenly distributed.
8 Spread the mixture into an oblong pan, then sprinkle the top with crushed pecans.
9 Place the pan in the freezer and allow it to firm up, preferably overnight for best results.
10 Before serving, thaw the Champagne Salad in the refrigerator for at least 30 minutes.

Recipe Notes:

  • Thawing the strawberries ensures they blend seamlessly into the salad.
  • Cream cheese and sugar should be thoroughly combined to achieve a smooth texture.
  • Ensure the Cool Whip is evenly folded into the mixture for a creamy consistency.
  • Drain the pineapple well to prevent the salad from becoming too watery.
  • Slicing the bananas thinly ensures they’re evenly distributed throughout the salad.
  • Crushing the pecans adds a delightful crunch to each bite.
  • For best results, freeze the salad overnight to allow flavors to meld.
  • Thaw the salad before serving to achieve the perfect creamy texture.

Serving Suggestions:

  • Serve chilled for a refreshing treat on warm days.
  • Garnish with fresh strawberries or mint leaves for an elegant presentation.
  • Pair with champagne or sparkling wine for a luxurious dining experience.

Enjoy your Champagne Salad and savor every delectable bite! Cheers! 🍾🥗

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