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Baked Cheese Grits Recipe π§π½
Preparation Time: 5 minutes
Cooking Time: 50 minutes
Total Time: 55 minutes
Servings: 8
Description:
Indulge in the creamy goodness of these Baked Cheese Grits – a comforting dish that’s perfect for any occasion. With a delightful blend of cheese, grits, and seasonings, this recipe is sure to become a family favorite. Serve it as a side or as a main dish, and watch it disappear in no time!

Ingredients:
- 4 cups milk
- 2 cups water
- 1 1/2 cups grits
- 1 cup shredded cheddar cheese
- 1/3 cup butter
- 3 eggs
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
Instructions:
Step | Description |
---|---|
1 | Heat your oven to 350Β°F (175Β°C) and lightly grease a shallow 2-quart baking dish. |
2 | In a large heavy saucepan over high heat, bring the milk and water to a boil. |
3 | Slowly stir in the grits, and continue stirring until they start to boil. |
4 | Reduce the heat to low and cook the grits until thickened, which typically takes about 4-6 minutes. Make sure to stir often to prevent sticking. |
5 | Once the grits are thickened, remove the saucepan from the heat, and stir in the shredded cheddar cheese, butter, eggs, salt, and black pepper. Keep stirring until all the ingredients are well blended and the mixture is smooth. |
6 | Pour the mixture into the prepared baking dish, spreading it out evenly. |
7 | Bake the grits in the preheated oven until they are puffed up and lightly browned on top, which usually takes around 35 to 40 minutes. |
8 | Once baked, remove the dish from the oven and allow it to cool for a few minutes before serving. |
Nutritional Information:
- Calories: 338.1
- Fat Content: 19.1g
- Saturated Fat Content: 11.3g
- Cholesterol Content: 122mg
- Sodium Content: 389mg
- Carbohydrate Content: 29.2g
- Fiber Content: 1.4g
- Sugar Content: 0.3g
- Protein Content: 12.2g
Tips:
- For added flavor, consider mixing in some cooked and crumbled bacon or diced jalapeΓ±os before baking.
- Don’t rush the cooking process of the grits. Slow and steady cooking ensures a creamy and smooth texture.
- Leftovers can be refrigerated and reheated in the oven or microwave for a quick and satisfying meal later on.
With its creamy texture and cheesy goodness, these Baked Cheese Grits are guaranteed to please even the pickiest of eaters. Serve them up alongside your favorite main dishes or enjoy them on their own for a comforting and delicious meal experience.