Broccoli and Cheese Soup Recipe
Overview:
Indulge in the creamy goodness of Broccoli and Cheese Soup with this quick and easy recipe. Perfect for a cozy night in or as a comforting lunch option, this soup brings together the wholesome flavors of broccoli and cheddar cheese in a velvety blend that’s sure to warm your soul. With simple ingredients and minimal prep time, you can whip up a batch of this delicious soup in just 25 minutes. Let’s get cooking!
Ingredients:
- 1 head of broccoli
- 1/2 cup butter
- 1 onion, finely chopped
- 1/2 cup all-purpose flour
- 2 cups milk
- 1 cup mild cheddar cheese, grated
- 2 cups sharp cheddar cheese, grated
- 2 cups chicken broth
- 1 cup Velveeta cheese, cubed
Instructions:
| Step | Description |
|---|---|
| 1 | Cook Broccoli: Begin by cooking the broccoli until tender, then drain and set aside. |
| 2 | Sauté Onions: In a large pot, melt the butter over medium heat. Add the chopped onion and cook until tender and transparent. |
| 3 | Prepare Roux: Stir in the flour and cook for about 5 minutes, stirring constantly, until the mixture is golden brown. |
| 4 | Add Milk: Gradually pour in the milk, stirring constantly to avoid any lumps from forming. |
| 5 | Incorporate Cheese: Stir in the grated mild cheddar cheese until it’s completely melted and the mixture is smooth. |
| 6 | Blend Broth: Slowly blend the chicken broth into the sauce, stirring continuously to maintain a smooth consistency. |
| 7 | Melt Velveeta: Add the cubed Velveeta cheese to the pot and stir until it’s completely melted and well combined. |
| 8 | Puree Broccoli: Take half a cup of the cooked broccoli and puree it using a fork or a food processor until smooth. |
| 9 | Add Broccoli: Cut the remaining broccoli into small florets and add all of it to the soup. |
| 10 | Simmer: Allow the soup to simmer gently for about 15 minutes to allow the flavors to meld together. |
| 11 | Adjust Consistency: If desired, you can add more Velveeta cheese to enhance the cheesiness of the soup according to your preference. |
Nutritional Information (Per Serving):
- Calories: 360.8
- Fat: 25.7g
- Saturated Fat: 15.8g
- Cholesterol: 71.8mg
- Sodium: 660.7mg
- Carbohydrates: 20.8g
- Fiber: 3.2g
- Sugar: 3g
- Protein: 13.9g
Serving Suggestions:
- Serve hot with a sprinkle of extra grated cheddar cheese on top for an extra indulgent touch.
- Pair with crusty bread or garlic breadsticks for a complete meal.
- Garnish with fresh parsley or chives for a pop of color and freshness.
Enjoy Your Comforting Meal!
Indulge in the creamy richness of this Broccoli and Cheese Soup, perfect for any occasion. Whether it’s a chilly evening or a casual lunch, this recipe is sure to satisfy your cravings for warmth and flavor. Gather your ingredients and get ready to savor every spoonful of this comforting delight! 🥦🧀
