Introducing a classic comfort dish with a twist – the Easy Macaroni and Cheese recipe from Love with Recipes! Perfect for busy weeknights or whenever you crave a creamy, cheesy indulgence, this recipe combines simplicity with irresistible flavor. Let’s dive into the details of this culinary delight:
Ingredients:
- 8 ounces elbow macaroni
- 1 cup shredded cheddar cheese
- 1 cup mayonnaise
- 1/2 cup milk
- 1/2 can of condensed cream of mushroom soup (undiluted)
Nutritional Information:
- Calories: 355.2 per serving
- Fat Content: 16.7g
- Saturated Fat Content: 9.2g
- Cholesterol Content: 42.6mg
- Sodium Content: 579.2mg
- Carbohydrate Content: 34.7g
- Fiber Content: 1.3g
- Sugar Content: 2g
- Protein Content: 16.1g
Servings: This recipe yields approximately 6 servings, making it perfect for family dinners or gatherings.
Cooking Time: With a total preparation and cooking time of just 50 minutes, including 25 minutes in the oven, this recipe fits seamlessly into your busy schedule, delivering a homemade taste without the hassle.
Instructions:
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Preparation: Preheat your oven to 375°F (190°C) and grease a 2-1/2 quart baking dish, ensuring that it’s ready to embrace the creamy goodness of your macaroni and cheese creation.
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Combine Ingredients: In a large mixing bowl, combine the elbow macaroni, shredded cheddar cheese, mayonnaise, milk, and condensed cream of mushroom soup (undiluted). Stir everything together until all ingredients are evenly distributed, creating a symphony of flavors that will meld beautifully during baking.
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Spread and Bake: Once your ingredients are thoroughly combined, transfer the mixture into the prepared baking dish, spreading it evenly to ensure every spoonful is packed with cheesy goodness. Place the dish in the preheated oven and let it bake for approximately 25 minutes, or until the top is golden brown and the cheese is bubbling with irresistible temptation.
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Serve and Enjoy: Once baked to perfection, remove the dish from the oven and allow it to cool for a few minutes before serving. Then, scoop generous portions onto plates, savoring the aroma and anticipating the creamy delight that awaits. Whether enjoyed as a standalone meal or paired with your favorite side dishes, this Easy Macaroni and Cheese recipe is sure to delight the taste buds of kids and adults alike.
Additional Notes:
- Feel free to customize this recipe to suit your taste preferences by adding extra ingredients such as crispy bacon bits, diced vegetables, or a sprinkle of your favorite herbs and spices.
- For a healthier twist, you can opt for low-fat cheese, mayonnaise, and milk options without compromising on flavor.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, providing a quick and delicious meal option for busy days ahead.
Embrace the simplicity and deliciousness of this Easy Macaroni and Cheese recipe, brought to you by Love with Recipes, where every bite is a celebration of culinary joy!
