Sure! Get ready to indulge in a mouthwatering delight with this tantalizing recipe for Cheesy Mashed Potato Casserole 🥔🧀. Perfect for any occasion, this dish combines the creamy goodness of mashed potatoes with the rich flavor of melted cheese, creating a symphony of flavors that will leave your taste buds begging for more! With just a few simple ingredients and easy-to-follow instructions, you’ll have this comforting casserole ready to serve in no time.
Cheesy Mashed Potato Casserole
Preparation Time: 25 minutes
Cooking Time: 20 minutes
Total Time: 45 minutes
Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 5 | Potatoes |
| 1 | Light cream cheese |
| 1/2 | Sour cream |
| 1/4 | Cup green onion |
| 2 | Tablespoons butter |
| 1/2 | Teaspoon salt |
| 1/4 | Teaspoon garlic powder |
| 1/8 | Teaspoon pepper |
| 1 | Tablespoon butter (for dotting) |
| 1 | Pinch paprika |
Instructions:
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Begin by cooking the potatoes in boiling water until they are tender. Once cooked, drain them thoroughly.
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Next, it’s time to mash those potatoes until they reach a smooth and creamy consistency. This step is crucial for achieving that perfect texture in your casserole.
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Now, let’s add in the creamy goodness! Stir in the light cream cheese and sour cream until they are well incorporated into the mashed potatoes.
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Chop up the green onions and add them to the mixture along with the melted butter, salt, garlic powder, and pepper. These ingredients will add layers of flavor to your casserole, making each bite a delight for your taste buds.
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Transfer the mashed potato mixture into a 2-quart casserole dish, spreading it out evenly.
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Sprinkle a pinch of paprika over the top of the casserole for a pop of color and flavor. Then, dot the surface with small pieces of butter to add richness and ensure a golden brown crust forms during baking.
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Now, it’s time to bake your Cheesy Mashed Potato Casserole to perfection! Preheat your oven to 375°F (190°C) and bake the casserole, uncovered, for approximately 20 minutes, or until it’s heated through and the top is golden brown and bubbling with cheesy goodness.
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Once done, remove the casserole from the oven and let it cool for a few minutes before serving. This dish pairs perfectly with a variety of main courses and is sure to be a hit with your family and friends.
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Serve up generous portions of this Cheesy Mashed Potato Casserole alongside your favorite protein or as a standalone dish. Get ready to savor each creamy, cheesy bite and watch as smiles light up the faces of everyone around the table.
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Enjoy the comforting flavors of this irresistible casserole and savor every moment of shared joy and culinary delight. Whether it’s a cozy family dinner or a festive gathering with friends, this Cheesy Mashed Potato Casserole is sure to steal the show and become a beloved favorite in your recipe repertoire.
