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Creamy Cherry Delight Salad 🍒✨

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Certainly! Here’s a detailed recipe for Cherry Salad Supreme, a delightful treat perfect for any occasion, whether it’s a festive Christmas dinner, a cozy Thanksgiving gathering, or simply a quick weeknight indulgence. Bursting with the sweet tanginess of cherries and the creamy richness of cream cheese, this salad is sure to be a hit with both kids and adults alike.


Cherry Salad Supreme

Overview:

  • Preparation Time: 6 hours
  • Cooking Time: 15 minutes
  • Total Time: 6 hours 15 minutes
  • Servings: 12

Ingredients:

  • 1 package (3 ounces) raspberry gelatin powder
  • 1 cup boiling water
  • 21 ounces cherry pie filling
  • 1 package (3 ounces) lemon gelatin
  • 1 cup boiling water
  • 4 ounces cream cheese
  • 1/3 cup mayonnaise
  • 1 can (20 ounces) crushed pineapple with juice
  • 1/2 cup heavy cream
  • 1 cup miniature marshmallows

Instructions:

  1. Prepare Cherry Layer:

    • In a mixing bowl, dissolve the raspberry gelatin powder in 1 cup of boiling water, stirring until completely dissolved.
    • Once dissolved, stir in the tart cherry pie filling until well combined.
    • Pour the cherry mixture into a 9×13-inch pan and allow it to set until firm, typically for about 4 hours or until completely set.
  2. Prepare Creamy Layer:

    • In another bowl, dissolve the lemon gelatin in 1 cup of boiling water, ensuring it’s fully dissolved.
    • In a separate mixing bowl, beat the cream cheese and mayonnaise together until smooth and well blended.
    • Gradually add the dissolved lemon gelatin to the cream cheese mixture, stirring continuously to incorporate.
    • Stir in the crushed pineapple with its juice until evenly distributed.
    • In a separate bowl, whip the heavy cream until stiff peaks form.
    • Gently fold the whipped cream and miniature marshmallows into the gelatin mixture until combined.
  3. Assemble the Salad:

    • Carefully spread the creamy gelatin mixture over the set cherry layer in the pan, ensuring even coverage.
    • Once assembled, refrigerate the salad until fully set, typically for about 2 hours or until firm.
  4. Serve and Enjoy:

    • Once set, sprinkle the salad with chopped nuts for added crunch and flavor.
    • Serve chilled, either on its own or atop a crisp lettuce leaf for an extra refreshing touch.
    • Enjoy this Cherry Salad Supreme as a delightful dessert or as a refreshing side dish to complement any meal.

Nutritional Information (Per Serving):

  • Calories: 210.3
  • Total Fat: 7.7g
    • Saturated Fat: 4.2g
  • Cholesterol: 24mg
  • Sodium: 122.9mg
  • Total Carbohydrates: 34.1g
    • Dietary Fiber: 0.6g
    • Sugar: 17.7g
  • Protein: 2.4g

Tips and Variations:

  • For a festive twist, garnish the salad with maraschino cherries or fresh mint leaves before serving.
  • Experiment with different flavors of gelatin or pie fillings to customize the salad to your taste preferences.
  • To make the salad ahead of time, prepare both layers separately and refrigerate them overnight. Assemble the salad just before serving for the best texture and flavor.
  • Feel free to adjust the amount of mayonnaise or cream cheese to suit your desired level of creaminess.
  • This salad can be stored covered in the refrigerator for up to 3 days. Ensure it’s tightly wrapped to prevent any odors from permeating the salad.

With its vibrant colors and irresistible combination of flavors and textures, this Cherry Salad Supreme is sure to become a favorite addition to your recipe repertoire. Whether you’re hosting a special holiday gathering or simply craving a sweet treat, this easy-to-make salad is guaranteed to impress! 🍒✨

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