Turkey or Chicken Alfredo With Veggies Recipe ππ₯¦
Overview:
Indulge in the delightful flavors of Turkey or Chicken Alfredo With Veggies, a wholesome and satisfying dish perfect for any occasion. Bursting with tender chicken or turkey, vibrant veggies, and creamy Alfredo sauce, this recipe promises to tantalize your taste buds and leave you craving for more. With simple ingredients and easy steps, you can whip up this savory delight in no time!
- Cuisine: Stew
- Keywords: One Dish Meal, Chicken, Poultry, Meat, Low Cholesterol, Healthy, Winter, Less than 60 Minutes, Stove Top, Easy, Inexpensive
- Yield: Serves 4
- Calories: 361.4 per serving
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Rating: Not available
- Review Count: Not available
Ingredients:
Quantity | Ingredient |
---|---|
1 | Chicken breasts |
1 | Carrot |
1/2 | Broccoli floret |
1 1/2 | Whole mushrooms |
1 | Parmesan cheese |
1 | Cooked pasta |
1 | Can cream of chicken soup |
1 | Can cream of mushroom soup |
1 | Cup milk |
4 | Garlic cloves (minced) |
6 | Cherry tomatoes (halved) |
Instructions:
-
Prepare the Sauce:
- In a saucepan, combine the cream of chicken soup, cream of mushroom soup, and milk.
- Stir the mixture until smooth and well combined.
-
Simmer the Sauce:
- Place the saucepan over low heat and simmer gently until the sauce reaches serving temperature.
- Stir constantly to prevent sticking or burning.
-
Add Vegetables and Cheese:
- Once the sauce is warmed through, add the minced garlic cloves, sliced carrots, broccoli florets, whole mushrooms, and cherry tomatoes.
- Stir the vegetables gently into the sauce, ensuring they are well coated.
- Sprinkle in the grated Parmesan cheese, stirring until the cheese melts and blends into the sauce.
-
Serve and Enjoy:
- Serve the creamy Alfredo sauce over hot cooked pasta or noodles of your choice.
- For an extra indulgence, sprinkle additional Parmesan cheese over the top.
- Garnish with fresh parsley or basil for added freshness and flavor.
Nutritional Information (Per Serving):
- Calories: 361.4
- Total Fat: 13.8g
- Saturated Fat: 4.2g
- Cholesterol: 52.1mg
- Sodium: 1212.4mg
- Carbohydrates: 34.2g
- Fiber: 4g
- Sugar: 8.4g
- Protein: 26g
Tips and Variations:
- Protein Choice: Feel free to use either turkey or chicken breasts based on your preference or availability.
- Vegetable Options: Experiment with different vegetables such as bell peppers, snap peas, or spinach for added variety and nutrition.
- Creamy Texture: To achieve a richer texture, substitute some of the milk with heavy cream or half-and-half.
- Seasonings: Enhance the flavor profile by adding herbs like thyme, oregano, or basil to the sauce.
- Leftovers: Store any leftovers in an airtight container in the refrigerator for up to 2-3 days. Simply reheat gently on the stove or in the microwave before serving.
Conclusion:
With its creamy texture, savory flavors, and nutritious ingredients, Turkey or Chicken Alfredo With Veggies is sure to become a family favorite. Whether you’re cooking for a cozy winter night or a quick weeknight dinner, this recipe offers simplicity and satisfaction in every bite. Enjoy the comforting warmth and wholesome goodness of this delightful dish!