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Creamy Chicken Cheddar Dip Ball

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Chicken Dip Ball Recipe

🍗 Chicken Dip Ball

Cook Time: Not specified
Prep Time: 10 minutes
Total Time: 10 minutes
Recipe Category: Lunch/Snacks
Keywords: < 15 Mins, For Large Groups, Easy
Servings: 40

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 package (8 oz) cream cheese, softened
  • 1 1/4 cups shredded cheddar cheese
  • 1/4 cup sour cream
  • 1/4 cup chopped green onions

Nutrition (per serving):

  • Calories: 37.1
  • Fat: 3.5g
  • Saturated Fat: 2.2g
  • Cholesterol: 10.6mg
  • Sodium: 39.5mg
  • Carbohydrates: 0.3g
  • Fiber: 0g
  • Sugar: 0g
  • Protein: 1.4g

Instructions:

  1. In a large bowl, combine the shredded chicken, softened cream cheese, shredded cheddar cheese, sour cream, and chopped green onions.

  2. Mix all the ingredients together until well combined.

  3. Form the mixture into a ball shape.

  4. Wrap the ball in wax paper and refrigerate overnight if possible to allow the flavors to meld together.

  5. Before serving, remove from the refrigerator and unwrap the ball.

  6. Serve the chicken dip ball with your favorite crackers or sliced vegetables.

This Chicken Dip Ball recipe is perfect for gatherings and parties, offering a creamy and flavorful dip that pairs beautifully with crunchy crackers or fresh veggies. The combination of shredded chicken, cream cheese, cheddar cheese, sour cream, and green onions creates a delicious blend of savory flavors. Prepare it ahead of time for convenience, allowing it to chill overnight to enhance its taste. Enjoy this easy-to-make appetizer that will surely be a hit at any event!

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