Nancy Andretti’s Creamy Chicken and Dumplings
Description: Get ready to race to the table with this scrumptious one-dish meal straight from the Betty Crocker website! Bursting with creamy goodness and tender chicken, this dish is sure to delight your taste buds. Haven’t tried it yet? Well, you’re in for a treat because this recipe promises a speedy prep time and even faster cooking, making it perfect for those busy weeknights when you crave something hearty and comforting.
Cook Time: 25 minutes
Prep Time: 5 minutes
Total Time: 30 minutes
Recipe Category: One Dish Meal
Keywords: Chicken, Poultry, Vegetable, Meat, Kid Friendly, < 30 Mins, Stove Top, Easy
Nutritional Information (per serving):
- Calories: 291.6
- Fat Content: 13.6g
- Saturated Fat Content: 4.9g
- Cholesterol Content: 16.3mg
- Sodium Content: 939.4mg
- Carbohydrate Content: 34.1g
- Fiber Content: 1.9g
- Sugar Content: 6.4g
- Protein Content: 8.4g
Servings: 4
Ingredients:
| Ingredients | Quantity |
|---|---|
| Milk | 1 1/2 cups |
| Frozen Carrots | 1/2 cup |
| Chicken | 1 |
| Biscuit Mix | 1 |
| Milk (additional) | 1 cup |
| Condensed Cream of Chicken Soup | 1 |
Instructions:
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Heat Things Up: In a large pot, bring the milk, peas, carrots, chicken, and condensed cream of chicken soup to a rolling boil. This will infuse all those delicious flavors together, creating a creamy base for your dumplings.
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Mix It Up: While your creamy concoction is bubbling away, it’s time to prepare the dumplings. In a separate bowl, mix the biscuit mix and additional cup of milk together until you achieve a soft, doughy consistency. This is the secret to fluffy, melt-in-your-mouth dumplings that will elevate your dish to new heights of deliciousness.
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Drop It Like It’s Hot: Once your soup mixture is boiling and your dumpling dough is ready, it’s time to add those pillowy clouds of goodness to the pot. Gently drop spoonfuls of the dough onto the surface of the soup, being careful not to overcrowd the pot. This will ensure that each dumpling has enough room to expand and cook evenly.
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Let It Simmer: Reduce the heat to low and let your chicken and dumplings simmer, uncovered, for the next 10 minutes. This will allow the dumplings to cook through and soak up all the flavorful broth, ensuring that each bite is packed with deliciousness.
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Cover and Cook: After 10 minutes of simmering, cover the pot and continue to cook for an additional 10 minutes. This final step helps to lock in all the flavors and ensures that your chicken is cooked to tender perfection.
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Serve and Enjoy: Once your chicken and dumplings are cooked to perfection, it’s time to ladle them into bowls and dig in! Garnish with some freshly chopped parsley or a sprinkle of black pepper for an extra burst of flavor. Enjoy the hearty goodness of Nancy Andretti’s Creamy Chicken and Dumplings with your loved ones, and get ready to race to the table for seconds!
Whether you’re cooking for a crowd or just craving some cozy comfort food, this recipe is sure to hit the spot. So why wait? Whip up a batch of Nancy Andretti’s Creamy Chicken and Dumplings tonight and indulge in a bowlful of pure comfort and joy! 🍲✨
