Chicken Parmesan Sauce
π Cook Time: 10 minutes | π Prep Time: 15 minutes | π Total Time: 25 minutes
π©βπ³ Description: This sauce is a delightful complement to Recipe #24503 or can be served in patty shells or over toast as chicken ala king. Its origins trace back to a “Sunset” cookbook, promising great taste and versatility.
π₯ Recipe Category: Breakfast
π Keywords: Lunch/Snacks, Chicken, Poultry, Cheese, Meat, Canadian, < 30 Mins, Stove Top
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Butter |
| 3 | Green onions |
| 2 | Pimientos |
| 3 | Flour |
| Salt | |
| 3/4 | Milk |
| 1 | Chicken broth |
| 1 1/2 | Parmesan cheese |
Nutritional Information (Per Serving):
- Calories: 338.7
- Fat Content: 21.3g
- Saturated Fat Content: 11.5g
- Cholesterol Content: 98.9mg
- Sodium Content: 548.2mg
- Carbohydrate Content: 10.3g
- Fiber Content: 0.5g
- Sugar Content: 0.7g
- Protein Content: 25.4g
Yield:
3 cups or a bit less sauce
Instructions:
-
Melt the butter (or margarine) in a saucepan over medium heat.
-
Add the chopped green onions and diced pimientos to the melted butter.
-
Cook the mixture until the onions are wilted and the pimientos are softened, releasing their flavors.
-
Blend in the flour, ensuring it coats the vegetables evenly, and season with salt and pepper to taste.
-
Stir in the milk and chicken broth gradually, whisking constantly to avoid lumps.
-
Bring the mixture to a gentle boil, then reduce the heat and let it simmer, stirring occasionally, until the sauce has thickened to your desired consistency.
-
Fold in the cooked chicken, ensuring it’s evenly coated with the creamy sauce.
-
Sprinkle the Parmesan cheese over the sauce and chicken mixture, stirring until it’s fully incorporated and the sauce becomes rich and creamy.
-
Serve hot over Recipe #24503, in patty shells, or poured generously over toast for a comforting chicken ala king experience.
This Chicken Parmesan Sauce recipe promises a burst of flavors that will elevate any dish it accompanies, whether for breakfast, lunch, or a hearty snack. Enjoy its creamy texture and savory notes, perfect for indulging in a taste of culinary delight.
