Homemaking Chicken-Rice Dish ππ
Overview:
- Preparation Time: 20 minutes
- Cooking Time: 2 hours
- Total Time: 2 hours 20 minutes
- Recipe Category: One Dish Meal
- Keywords: Chicken Breast, Chicken, White Rice, Poultry, Rice, Meat, Healthy, Weeknight, Oven, < 4 Hours
- Calories: 339.1 per serving
- Servings: 8-10
Ingredients:
Quantity | Ingredient |
---|---|
8-10 | Boneless, skinless chicken breasts |
1 | Box of white rice (uncooked) |
1 can | Cream of mushroom soup |
1 can | Cream of chicken soup |
1 packet | Onion soup mix |
1 cup | Milk |
Salt and pepper, to taste |
Instructions:
-
Preparation:
- Preheat your oven to 350Β°F (175Β°C).
- Generously grease a 9″x13″ casserole dish with butter or non-stick spray.
-
Prepare the Soup Mixture:
- In a large mixing bowl, combine the cream of mushroom soup, cream of chicken soup, onion soup mix, and milk.
- Mix everything together until well combined and smooth.
-
Layer the Casserole:
- Pour half of the soup mixture into the prepared casserole dish, spreading it evenly across the bottom.
-
Add the Rice:
- Sprinkle the uncooked white rice over the soup mixture.
- Gently stir the rice into the soup mixture until all the grains are coated.
-
Arrange the Chicken:
- Place the boneless, skinless chicken breasts on top of the rice and soup mixture in an even layer.
- Season the chicken with salt and pepper to taste.
-
Top with Remaining Soup Mixture:
- Pour the remaining soup mixture over the chicken, spreading it evenly to cover all the chicken pieces.
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Bake to Perfection:
- Cover the casserole dish tightly with aluminum foil to trap in the moisture.
- Place the dish in the preheated oven and bake for approximately 2 hours, or until the chicken is tender and cooked through.
- π Cooking Time: 2 hours
- π Total Time: 2 hours 20 minutes
-
Serve and Enjoy:
- Once done, remove the foil from the casserole dish.
- Let it rest for a few minutes before serving to allow the flavors to meld together.
- Serve this Homemaking Chicken-Rice Dish hot and enjoy the creamy, comforting goodness!
Recipe Notes:
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Customize It: Feel free to add your favorite herbs or spices to the soup mixture for extra flavor. Thyme, rosemary, or a dash of paprika can add a lovely touch.
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Side Suggestions: This dish pairs wonderfully with a simple green salad, steamed vegetables, or crusty bread to soak up the delicious sauce.
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Storage: Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave until heated through.
This Homemaking Chicken-Rice Dish is a classic comfort food recipe that’s perfect for weeknight dinners, family gatherings, or potluck parties. With its creamy texture, tender chicken, and flavorful rice, it’s sure to become a favorite in your recipe collection! π½οΈβ¨