Mashed Potatoes With Sour Cream and Chives Recipe ๐ฅ๐ฟ
Overview:
Indulge in the creamy goodness of Mashed Potatoes With Sour Cream and Chives, a delightful dish perfect for any occasion. Whether it’s a cozy winter evening, a festive Christmas dinner, or a Thanksgiving feast, these potatoes will steal the show. With a preparation time of just 15 minutes and a total cooking time of 30 minutes, this recipe yields approximately 7 cups of mashed potatoes, ensuring there’s plenty to go around. Plus, it’s tagged as low protein, low cholesterol, and healthy, making it an ideal choice for those mindful of their diet.
Ingredients:
- 3 1/2 pounds Yukon Gold potatoes
- 1 1/4 teaspoons salt, divided
- 3/4 cup milk
- 1/2 cup sour cream
- 1-2 tablespoons fresh chives, finely chopped
- 1/4 teaspoon black pepper
- Butter (for added richness)
Instructions:
| Step | Description |
|---|---|
| 1. | Peel the Yukon Gold potatoes and cut them into 2-inch chunks. |
| 2. | Place the potato chunks in a large saucepan and add enough water to cover them by 2 inches. |
| 3. | Add 1 teaspoon of salt to the saucepan and bring the water to a boil over medium-high heat. |
| 4. | Once boiling, reduce the heat to medium and let the potatoes cook for about 20 minutes or until they are tender when pierced with a fork. |
| 5. | Drain the cooked potatoes and return them to the pot. |
| 6. | In a separate glass measuring cup, combine the milk and butter, then microwave on high for 1 minute or until the butter melts completely. |
| 7. | Pour the milk and butter mixture into the pot with the potatoes and mash them coarsely using a potato masher or fork. |
| 8. | Add the sour cream, finely chopped fresh chives, black pepper, and the remaining salt to the mashed potatoes. |
| 9. | Continue to mash the potatoes until you achieve your desired consistency. Remember, for the best texture, it’s recommended to make the potatoes close to serving time. |
Nutritional Information (Per Serving):
- Calories: 249.6
- Fat Content: 4.6g
- Saturated Fat Content: 2.8g
- Cholesterol Content: 10.9mg
- Sodium Content: 445.9mg
- Carbohydrate Content: 47.7g
- Fiber Content: 4.1g
- Sugar Content: 2g
- Protein Content: 5.6g
Serving Suggestions:
These creamy mashed potatoes pair wonderfully with a variety of main dishes, such as roast chicken, grilled steak, or glazed ham. For a complete meal, serve alongside your favorite vegetables and a rich gravy. You can also customize the recipe by adding grated cheese, bacon bits, or roasted garlic for extra flavor. Don’t forget to garnish with additional chopped chives for a pop of color and freshness. Enjoy this comforting classic with loved ones and savor every spoonful!
