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Almost Like Wendy’s Frosty Recipe 🍨
Overview:
This recipe brings the nostalgic delight of a Wendy’s Frosty right into your home, any time of the year! Perfect for satisfying those ice cream cravings or cooling off on a hot summer day, this creamy treat is quick and easy to whip up. With just a few simple ingredients and a blender, you’ll be savoring the familiar taste of a classic frosty in no time.
Ingredients:
- 2 cups vanilla ice cream 🍦
- 1/2 cup milk 🥛
- 1/4 cup chocolate syrup 🍫
- 1 tablespoon powdered sugar (optional, for added sweetness) 🍰
- Smarties or Oreo cookies (optional, for extra fun) 🍪
Instructions:
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Prepare Ingredients:
- Gather your ingredients and ensure your blender is ready to go.
- If using Smarties or Oreo cookies, chop them into small pieces before adding to the mixture.
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Blend:
- In a blender, combine the vanilla ice cream, milk, chocolate syrup, and powdered sugar (if using).
- Blend all the ingredients together until well mixed. You may need to pause and scrape down the sides to ensure everything gets incorporated.
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Check Consistency:
- The mixture should be thick and creamy, resembling the texture of a Wendy’s Frosty. If it’s too thin, add more ice cream; if it’s too thick, add a splash more milk.
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Add Extras (Optional):
- For an extra burst of flavor and fun, toss in some chopped Smarties or Oreo cookies into the blender. These add-ins will elevate your frosty to the next level!
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Serve and Enjoy:
- Pour the frosty into glasses or bowls.
- If desired, top with whipped cream, chocolate shavings, or a drizzle of extra chocolate syrup.
- Grab a spoon and indulge in the creamy goodness of your homemade frosty!
- Serve immediately and enjoy the frosty goodness with friends and family.
Nutritional Information (per serving):
- Calories: 186.4
- Fat: 9.1g
- Saturated Fat: 5.5g
- Cholesterol: 34.7mg
- Sodium: 113.2mg
- Carbohydrates: 22.6g
- Fiber: 0.7g
- Sugar: 20.4g
- Protein: 4.7g
Recipe Notes:
- This recipe yields approximately 4 cups of frosty, making it perfect for sharing or enjoying solo.
- Feel free to customize the sweetness level to your preference by adjusting the amount of powdered sugar or chocolate syrup.
- Experiment with different toppings or mix-ins to create your own unique frosty creations.
- Don’t limit yourself to just vanilla ice cream; try using chocolate or even a combination of flavors for a twist on the classic frosty taste.
- If you have leftovers, store them in an airtight container in the freezer for later enjoyment. Simply let it thaw slightly before serving again.
Now, with this recipe in hand, you can enjoy the creamy deliciousness of a homemade frosty whenever the craving strikes. Whether it’s a hot summer day or a cozy night in, this Almost Like Wendy’s Frosty is sure to hit the spot!