Creme Cheese Brownies Recipe ๐ซ
Prepare to indulge in the decadent delight of Creme Cheese Brownies! This recipe combines the richness of chocolate with the creamy goodness of cream cheese, resulting in a divine treat that’s perfect for any occasion. Whether you’re craving a sweet dessert or need a crowd-pleasing option for gatherings, these brownies are sure to impress. Let’s dive into the recipe:
Total Time: 1 hour
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Yield: 1 13×9 pan
Ingredients:
- 3 ounces butter
- 3 eggs
- 1 and 1/2 cups sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup chopped pecans
- 8 ounces cream cheese
- 1/2 cup sugar
- 1 egg
Instructions:
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Preheat and Prepare: Preheat your oven to 350ยฐF (175ยฐC). Lightly grease and flour a 13×9-inch baking pan, ensuring even coverage for easy removal later.
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Melt Chocolate and Butter: Begin by melting the chocolate and 1/3 cup of butter together until smooth. Once melted, set aside to cool slightly.
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Prepare Brownie Batter: In a large mixing bowl, beat 3 eggs until they are well combined. Gradually add in 1 and 1/2 cups of sugar, beating until the mixture becomes creamy in texture.
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Incorporate Flavors: Mix in the vanilla extract and the melted chocolate-butter mixture, blending everything together until smooth and evenly combined.
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Add Dry Ingredients: Gently fold in the all-purpose flour and chopped pecans until just incorporated. Be careful not to overmix; a few lumps are perfectly fine.
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Pour into Pan: Pour the brownie batter into the prepared 13×9-inch pan, spreading it out evenly with a spatula to ensure uniform thickness.
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Prepare Cream Cheese Swirl: In a separate bowl, beat together the cream cheese, 1/2 cup of sugar, and egg until smooth and creamy.
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Swirl the Cream Cheese: Carefully spread the cream cheese mixture over the brownie batter in the pan. Use a knife to create a swirling pattern, gently dragging it through the batter to create a marbled effect.
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Bake to Perfection: Place the pan in the preheated oven and bake for approximately 45 minutes, or until the edges are set and a toothpick inserted into the center comes out with moist crumbs attached.
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Cool and Serve: Once baked, remove the pan from the oven and allow the brownies to cool completely in the pan on a wire rack. Once cooled, cut into squares and serve.
These Creme Cheese Brownies are a delightful combination of rich chocolate and creamy cheesecake flavors, creating a dessert that’s truly irresistible. Whether enjoyed warm with a scoop of ice cream or chilled for a fudgy treat, they’re bound to become a favorite in your recipe collection. Enjoy every decadent bite! ๐ฐ
