Cilantro Dip Recipe
Overview:
🕒 Prep Time: 10 minutes
🕒 Cook Time: 0 minutes
🕒 Total Time: 8 hours 40 minutes
🥄 Servings: 8
📦 Yield: 2 cups
🍽️ Category: Sauces
🔍 Keywords: Lunch/Snacks, Cheese, Mexican, Weeknight, No Cook, Beginner Cook, Small Appliance, Easy
Description:
This delightful Cilantro Dip recipe presents a tantalizing blend of flavors, incorporating the freshness of cilantro and the creaminess of cheese into a savory concoction that’s perfect for any occasion. Whether you’re hosting a gathering or simply craving a flavorful snack, this dip is sure to impress. Plus, with its simple preparation and no-cook nature, it’s a breeze to whip up, making it an ideal choice for busy weeknights or last-minute gatherings.
Ingredients:
- 1 cup feta cheese, cut into 1-inch pieces
- 1 cup milk
- 1 cup cream cheese
- 1 cup fresh cilantro
- 1/4 garlic clove
Instructions:
- Prepare Feta Cheese: Begin by cutting the feta cheese into 1-inch pieces.
- Soak Feta: Place the feta cheese pieces in a bowl and add the milk. Ensure the feta is fully submerged in the milk. Cover the bowl and refrigerate for 8 hours. This soaking process helps reduce the sodium content of the cheese.
- Drain Feta: After 8 hours, drain the feta cheese from the milk. Discard the milk.
- Blend Ingredients: In a food processor, combine the soaked feta cheese, cream cheese, fresh cilantro, and garlic clove. Process the mixture until smooth, pausing occasionally to scrape down the sides of the food processor with a spatula.
- Chill Dip: Transfer the blended mixture into a serving bowl and chill in the refrigerator for an additional 30 minutes. Chilling allows the flavors to meld together, enhancing the overall taste of the dip.
- Serve: Once chilled, serve the cilantro dip with your choice of accompaniments, such as baked tortilla chips or fresh vegetables.
Nutrition Information (per serving):
- Calories: 178.6
- Fat Content: 15.8g
- Saturated Fat Content: 10.3g
- Cholesterol Content: 55.5mg
- Sodium Content: 350.7mg
- Carbohydrate Content: 3.2g
- Fiber Content: 0g
- Sugar Content: 1g
- Protein Content: 6.4g
Tips:
- Experiment with different variations of cheese to customize the flavor of the dip to your liking.
- If you prefer a smoother consistency, blend the ingredients for a longer duration in the food processor.
- For added flavor, consider incorporating additional herbs or spices, such as jalapeños or cumin, into the dip mixture.
- Store any leftover dip in an airtight container in the refrigerator for up to 3 days.
Conclusion:
With its creamy texture, vibrant flavor, and effortless preparation, this Cilantro Dip is sure to become a staple in your recipe repertoire. Whether you’re serving it as a party appetizer or enjoying it as a simple snack, its irresistible taste is bound to delight your taste buds. Give this recipe a try and elevate your snacking experience to new heights!
