Creamy Cilantro Feta Dip

Shelly’s Cilantro Feta Dip

Prep Time: 10 minutes
Chilling Time: 30 minutes
Total Time: 40 minutes
Yield: About 1 1/4 cups

Description

This delightful Cilantro Feta Dip, inspired by Shelly’s creativity, is perfect for any gathering where cilantro and feta lovers gather. It’s a creamy blend that’s sure to please, whether paired with crackers, chips, or fresh veggies.

Ingredients

• 6 oz feta cheese
• 1 tbsp milk
• 8 oz cream cheese
• 1/4 cup fresh cilantro, chopped
• 2 fresh garlic cloves, minced

Instructions

1. Optional Step (Soaking Feta):

   • Place the feta cheese and milk in a bowl.
   • Cover and refrigerate overnight (8 hours). This step helps reduce the sodium content.
   • Drain and discard the milk before proceeding.

2. Dip Preparation:

   • In a food processor, combine the soaked feta (if applicable), cream cheese, chopped cilantro, and minced garlic cloves.
   • Process until smooth and creamy.

3. Chill:

   • Transfer the dip mixture to a serving bowl or container.
   • Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

4. Serve:

   • Serve chilled with your choice of crackers, chips, or fresh vegetables.

This Cilantro Feta Dip is a testament to Shelly’s culinary prowess and is guaranteed to be a hit at your next gathering. Enjoy the fresh flavors and creamy texture that this dip brings to the table!