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Crescent Roll Cookie Bars ππͺ
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 12
Description:
Indulge in the heavenly blend of cream cheese, sugar, and cinnamon with our Crescent Roll Cookie Bars! These delightful treats are perfect for potlucks, quick dessert fixes, or anytime your sweet tooth beckons. With a prep time of just 5 minutes, you’ll have these scrumptious bars ready to bake in no time. Let’s dive into the recipe!
Ingredients:
- 2 packages of crescent rolls
- 2 packages (8 oz each) cream cheese, softened
- 1 cup sugar + 1/4 cup for topping
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 325Β°F (163Β°C). Grease a 9×13-inch baking pan. |
2 | Unroll one package of crescent rolls and press them into the bottom of the prepared pan, making sure to seal any perforations. |
3 | In a mixing bowl, combine the softened cream cheese, 1 cup of sugar, egg, and vanilla. Mix until smooth and creamy. |
4 | Spread the cream cheese mixture evenly over the crescent roll crust in the pan. |
5 | Unroll the second package of crescent rolls and place them on top of the cream cheese layer, again sealing any perforations. |
6 | In a small bowl, mix together the remaining 1/4 cup of sugar and 1 teaspoon of cinnamon. Sprinkle this mixture evenly over the top of the crescent roll layer. |
7 | Bake in the preheated oven for 30 to 40 minutes, or until the bars are nicely browned and the center is set. |
8 | Remove from the oven and allow to cool before slicing into bars. |
9 | Serve and enjoy these irresistible Crescent Roll Cookie Bars! ππ |
Nutritional Information (Per Serving):
- Calories: 468.1
- Fat: 29.2g
- Saturated Fat: 17.3g
- Cholesterol: 119.7mg
- Sodium: 435.7mg
- Carbohydrates: 42.7g
- Fiber: 1.5g
- Sugar: 22.7g
- Protein: 9.8g
Keywords:
Potluck, Less than 60 Minutes, Oven
Recipe Notes:
- Ensure the cream cheese is softened to room temperature for easy mixing and spreading.
- Don’t overmix the cream cheese mixture; just blend until smooth to avoid incorporating too much air.
- Feel free to customize these bars by adding nuts, chocolate chips, or your favorite toppings before baking.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days. They also freeze well for longer storage.