Creamy Classic Caesar Salad Dressing

Caesar Salad Dressing Recipe

Overview

Enjoy the classic flavors of Caesar Salad with this homemade Caesar Salad Dressing recipe from LoveWithRecipes.com. This dressing is rich, creamy, and packed with savory umami flavors, perfect for drizzling over crisp romaine lettuce, sprinkled with Parmesan cheese, and crunchy croutons.

• Prep Time: 10 minutes
• Total Time: 10 minutes
• Servings: 4
• Calories per serving: 367 kcal

Ingredients

• 3 garlic cloves
• 4 anchovy fillets
• 1/4 teaspoon salt
• Fresh ground pepper, to taste
• 2 tablespoons fresh lemon juice
• 1 teaspoon Worcestershire sauce
• 1 teaspoon Dijon mustard
• 1/2 cup extra virgin olive oil
• 2 tablespoons canola oil
• 1/3 – 1/2 cup grated Parmesan cheese
• 2 cups torn romaine lettuce
• 1 cup croutons

Instructions

1. Prepare the Dressing:

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   • In a large wooden bowl, using a wooden spoon, mash the chopped garlic cloves with salt until it forms a fine paste.

2. Mix in Egg Yolks and Mustard:

   • Stir in the egg yolks and Dijon mustard until well combined.

3. Incorporate Anchovies:

   • Add the anchovy fillets to the bowl and grind them into a paste with the garlic mixture.

4. Season the Dressing:

   • Pour in the fresh lemon juice, Worcestershire sauce, hot sauce (if using), and season with freshly ground pepper. Mix well.

5. Add Oils Slowly:

   • Slowly whisk in the olive oil and canola oil until the dressing emulsifies and becomes creamy.

6. Assemble the Salad:

   • Add the torn romaine lettuce to the bowl with the dressing. Toss gently to coat the lettuce leaves thoroughly with the dressing.

7. Final Touches:

   • Sprinkle the grated Parmesan cheese over the salad.

8. Serve:

   • Top with crunchy croutons just before serving. Enjoy your homemade Caesar Salad!

Nutritional Information (per serving)

• Calories: 367 kcal
• Total Fat: 29g
  • Saturated Fat: 7.9g
  • Cholesterol: 117.6mg
• Sodium: 1219.3mg
• Carbohydrates: 13.8g
  • Fiber: 7g
  • Sugars: 4.4g
• Protein: 16.4g

This Caesar Salad Dressing recipe yields a creamy and flavorful dressing that perfectly complements the crisp romaine lettuce and Parmesan cheese, making it a delightful dish for any meal or occasion.