Creamy Cloud: DIY Evaporated Milk Magic 🌟

Homemade Evaporated Milk Recipe

Overview:

Create your own Homemade Evaporated Milk with this simple recipe! Ideal for those seeking low-cholesterol alternatives, this homemade version is healthy, free of preservatives, and high in essential nutrients. Best of all, it takes less than 15 minutes to prepare and requires no cooking. Enjoy the ease and cost-effectiveness of making your own evaporated milk at home.

Ingredients:

• 1/3 cup instant nonfat dry milk powder
• 6 cups water

Nutritional Information:

• Calories: 243.4
• Fat Content: 0.5g
• Saturated Fat Content: 0.3g
• Cholesterol Content: 12.2mg
• Sodium Content: 378.6mg
• Carbohydrate Content: 35.5g
• Fiber Content: 0g
• Sugar Content: 35.5g
• Protein Content: 23.9g

Recipe Yield:

• Makes approximately 1/3 cup of Homemade Evaporated Milk

Instructions:

1. Mix Well: In a clean mixing bowl, combine the instant nonfat dry milk powder and water.

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2. Blend Thoroughly: Use a whisk or electric mixer to blend the mixture until smooth and well combined. Ensure there are no lumps remaining in the mixture.

3. Store or Use: Your Homemade Evaporated Milk is now ready to use in your favorite recipes. Alternatively, store it in an airtight container in the refrigerator for up to one week.

Tips and Tricks:

• For optimal results, use cold water when mixing the dry milk powder to prevent clumping.
• Adjust the consistency of the evaporated milk by adding more or less water according to your preference.
• Use Homemade Evaporated Milk as a substitute for canned evaporated milk in recipes calling for this ingredient.

Serving Suggestions:

• Use Homemade Evaporated Milk in your favorite dessert recipes such as custards, puddings, and creamy sauces.
• Add a splash of Homemade Evaporated Milk to your morning coffee or tea for a creamy touch without the added fat.

Nutritional Benefits:

Homemade Evaporated Milk provides a rich source of protein, essential for muscle repair and growth. With low cholesterol and fat content, it’s a healthier alternative to store-bought varieties. Plus, by making it at home, you have full control over the ingredients, ensuring a fresher and more wholesome product.

Conclusion:

With just two simple ingredients and minimal preparation time, Homemade Evaporated Milk offers a convenient and cost-effective solution for your cooking and baking needs. Enjoy the satisfaction of creating a healthier version of this pantry staple right in your own kitchen! Try this recipe today and elevate your culinary creations with the goodness of homemade goodness. 🥛✨