Gulai Tahu Labu Kentang Recipe
This delightful Gulai Tahu Labu Kentang is a comforting dish that beautifully blends flavors and textures. Perfect for a cozy family meal, this recipe combines the heartiness of tofu, squash, and potatoes in a rich coconut milk sauce, creating a dish that is both nourishing and satisfying.
Ingredients
| Ingredient | Quantity |
|---|---|
| Brown tofu, fried | 10 pieces |
| Siam pumpkin (labu siam), soaked in salt water | 1/2 piece |
| Potato | 1 piece |
| Bay leaves | 2 leaves |
| Coconut milk | To taste |
| Water | To taste |
| Salt, sugar, and seasoning | To taste |
| Sweet soy sauce (kecap manis) | 1 tablespoon |
| Cooking oil for sautéing | As needed |
| Ground Spices: | |
| Red chili peppers | 5 pieces |
| Orange bird’s eye chili | To taste |
| Shallots | 5 cloves |
| Garlic | 3 cloves |
| Candlenuts (kemiri) | 3 pieces |
| Coriander | 1 teaspoon |
| Galangal (lengkuas) | 1 small piece |
| Ginger | 1 small piece |
| Turmeric | 1 small piece |
Instructions
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Sauté the Spices: Begin by heating a bit of cooking oil in a pan over medium heat. Add the ground spices along with the bay leaves and sauté until fragrant, allowing the flavors to meld beautifully.
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Add Liquids: Pour in the water, followed by adding salt, sugar, and seasoning to taste. Stir well to combine all the ingredients.
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Incorporate Vegetables: Gently add the fried tofu, soaked pumpkin, and diced potato into the mixture. Stir thoroughly to ensure that the spices coat all the ingredients evenly.
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Pour in Coconut Milk: Gradually add the coconut milk while continuously stirring to prevent it from curdling. Allow the mixture to cook until the tofu, pumpkin, and potato are tender and the flavors have fully developed.
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Final Touches: Taste and adjust the seasoning if necessary. Once everything is well-cooked and flavorful, remove from heat.
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Serve: Transfer the Gulai Tahu Labu Kentang to a serving dish and enjoy warm. This dish pairs wonderfully with steamed rice for a complete meal.
Enjoy your culinary journey with this comforting and flavorful Gulai Tahu Labu Kentang, perfect for any occasion!
