Creamy Cottage Cheese Scrambled Eggs

The Cottage Scrambled Eggs recipe you’re interested in is a delightful choice for breakfast, combining creamy textures with savory flavors. Here’s a detailed breakdown of the recipe:

Cottage Scrambled Eggs Recipe

Overview:

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• Name: Cottage Scrambled Eggs
• Cook Time: 20 minutes
• Prep Time: 20 minutes
• Total Time: 40 minutes
• Recipe Category: Breakfast
• Keywords: < 60 Mins, Stove Top
• Aggregated Rating: 4.5 (based on 6 reviews)
• Calories per Serving: 187
• Nutritional Content per Serving:
  • Fat: 12.9g
    • Saturated Fat: 6.1g
  • Cholesterol: 284mg
  • Sodium: 384.9mg
  • Carbohydrates: 4.8g
    • Fiber: 0.1g
    • Sugar: 0.6g
  • Protein: 12.5g
• Servings: 8

Ingredients:

• 3 tbsp butter
• 3 tbsp margarine
• 1 tbsp all-purpose flour
• 1 cup milk
• 10 large eggs
• 1 cup cream-style cottage cheese
• 1/2 tsp salt
• 1/4 tsp pepper

Instructions:

1. Prepare the White Sauce:

   • Melt butter in a heavy saucepan over low heat.
   • Add flour, stirring until smooth. Cook for 1 minute, stirring constantly.
   • Gradually add milk, stirring constantly over medium heat until thickened and bubbly.

2. Prepare the Egg Mixture:

   • In a bowl, combine eggs, cottage cheese, salt, and pepper. Beat well until thoroughly mixed.

3. Cooking:

   • Stir the egg mixture into the prepared white sauce.
   • Cook the mixture over medium-low heat, stirring often, until the eggs are firm but still moist.

4. Serving:

   • Serve the Cottage Scrambled Eggs immediately while hot.

Recipe Notes:

• This recipe serves 8, making it ideal for a family breakfast or brunch.
• The cream-style cottage cheese adds a creamy texture and a subtle tangy flavor to the scrambled eggs.
• Adjust salt and pepper to taste preference.
• Ensure constant stirring during the cooking process to achieve a smooth and evenly cooked texture.

Review Highlights:

• Based on 6 reviews, the recipe has an aggregated rating of 4.5 stars, indicating it’s well-received for its taste and ease of preparation.
• Users appreciate the creamy texture provided by the cottage cheese and the overall flavor profile of the dish.

This Cottage Scrambled Eggs recipe from lovewithrecipes.com is a versatile dish that can be served on its own or paired with toast, hash browns, or fresh fruit for a complete breakfast experience. Enjoy the creamy goodness and savory notes in every bite!