Creamy Cranberry Christmas Salad ππ₯
Overview:
This delightful Creamy Cranberry Christmas Salad is a cherished family recipe passed down from generation to generation, originating from the treasured collection of my beloved Grandmother. A perfect blend of nostalgia and flavor, this festive dish is sure to become a highlight of your holiday table. With its creamy texture and refreshing taste, it’s reminiscent of everyone’s favorite treat – ice cream! π¨β¨
- Preparation Time: 8 minutes
- Total Time: 8 minutes
- Recipe Category: Pineapple
- Keywords: Tropical Fruits, Fruit, Low Protein, Christmas, < 15 Mins, Easy
- Yield: 1 loaf pan
- Calories: 309.5 per serving
- Fat Content: 24.7g
- Saturated Fat Content: 15.4g
- Cholesterol Content: 85.5mg
- Sodium Content: 100.9mg
- Carbohydrate Content: 21.2g
- Fiber Content: 3.8g
- Sugar Content: 12.8g
- Protein Content: 3.4g
Ingredients:
- 1 cup heavy cream
- 2 tablespoons sugar
- 2 ounces cream cheese
- 1 cup cranberries
- 1 cup crushed pineapple
Instructions:
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Whip Cream and Sugar:
- In a chilled bowl, whip the heavy cream and sugar together until stiff peaks form. This will create a fluffy and airy texture, ensuring a light and creamy base for your salad. π«
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Mix in Remaining Ingredients:
- Once the cream and sugar are perfectly whipped, gently fold in the remaining ingredients: cream cheese, cranberries, and crushed pineapple. The cream cheese adds a rich and velvety consistency, while the cranberries and pineapple bring a burst of sweet and tangy flavor to the mix. ππ
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Pour into Loaf Pan and Freeze:
- Line a loaf pan with wax paper for easy removal later. Pour the creamy mixture into the prepared pan, spreading it evenly with a spatula. Then, pop it into the freezer to set. The freezing process will solidify the salad, transforming it into a delightful chilled treat that’s perfect for any festive occasion. βοΈ
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Serve with Style:
- When you’re ready to serve, remove the pan from the freezer and let it thaw slightly for easier slicing. Once thawed, carefully unmold the salad from the pan and peel away the wax paper. Cut it into slices using a sharp knife, creating elegant portions for your guests to enjoy. For a finishing touch, garnish each slice with sprigs of fresh mint, adding a pop of color and a hint of herbal freshness to the presentation. π±π°
Enjoy the Festivities:
Indulge in the creamy goodness of this Creamy Cranberry Christmas Salad, a delightful blend of tradition and taste that’s guaranteed to bring joy to your holiday celebrations. Whether served as a refreshing dessert or a side dish, it’s sure to be a hit with family and friends alike. So gather around the table, raise a toast to the season, and savor every delicious bite of this beloved holiday favorite. Happy cooking and Merry Christmas! π π