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Creamy Crunch Broccoli Delight

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Easy & Quick Broccoli Bake πŸ₯¦

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6

Description:

This Easy & Quick Broccoli Bake recipe is a delightful combination of fresh and frozen broccoli enveloped in a creamy, flavorful sauce, topped with crispy onions. It’s a perfect dish to whip up when you’re short on time but craving something comforting and nutritious.

Ingredients:

  • 1 cup milk
  • 1/2 cup soy sauce
  • 1 teaspoon pepper
  • 1 head fresh broccoli, chopped
  • 1 cup frozen broccoli
  • 1 can crispy fried onions, divided

Instructions:

Step Instructions
1 In a 1 1/2-quart shallow casserole dish, combine the cream of mushroom soup, milk, soy sauce, and pepper.
2 Stir in the fresh broccoli and half of the crispy fried onions.
3 Conventional Oven: Preheat the oven to 350Β°F (175Β°C). Bake the broccoli mixture for 25 minutes or until heated through, stirring halfway through. Then, top with the remaining crispy fried onions and bake for an additional 5 minutes.
4 Microwave Oven: Cover the casserole dish with wax paper and microwave on high for 8 minutes, rotating the dish halfway through the heating time. Once heated, top with the remaining crispy fried onions and microwave, uncovered, for an additional 1 minute.

Nutritional Information (Per Serving):

  • Calories: 24.2
  • Total Fat: 0.9g
    • Saturated Fat: 0.5g
  • Cholesterol: 2.9mg
  • Sodium: 78.1mg
  • Total Carbohydrates: 3.2g
    • Dietary Fiber: 1g
    • Sugars: 0.4g
  • Protein: 1.5g

Keywords:

< 60 Mins, Oven, Vegetable

Tips:

  • For added flavor, consider sprinkling some grated cheese over the top before baking.
  • Customize this recipe by adding cooked chicken, ham, or bacon for a heartier dish.
  • Don’t have crispy fried onions on hand? You can substitute with breadcrumbs mixed with a bit of melted butter for a crunchy topping.

This Easy & Quick Broccoli Bake is a versatile and satisfying dish that’s sure to become a favorite in your recipe collection. Whether you’re serving it as a side dish or a main course, its creamy texture and rich flavor will have everyone coming back for seconds!

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