Creamy Cucumber Dill Shrimp Spread: Savory Appetizer Delight

Cucumber Dill Shrimp Spread Recipe 🥒🦐

Overview:

This delightful Cucumber Dill Shrimp Spread is a savory concoction perfect for spreading on crackers, baguette slices, or even crunchy veggie sticks. Bursting with creamy textures and refreshing flavors, it’s an ideal appetizer for any gathering or as a tasty snack. With just a few simple steps, you’ll have a spread that’s sure to impress your guests. Let’s dive into the recipe!

Ingredients:

• 8 ounces cream cheese 🧀
• 1/3 cup mayonnaise 🥄
• 1/3 cup chopped fresh dill weed 🌿
• 1 cucumber 🥒
• 1 cup small shrimp, cooked and peeled 🦐

Nutrition Facts (per serving):

• Calories: 405.8
• Fat: 35.3g
• Saturated Fat: 17.9g
• Cholesterol: 89.9mg
• Sodium: 706.9mg
• Carbohydrates: 18.9g
• Fiber: 1g
• Sugar: 2.4g
• Protein: 6.3g

Instructions:

1. Prepare the Ingredients: Gather your ingredients and ensure that the cream cheese is at room temperature for easy mixing.

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2. Mix the Spread: In a mixing bowl, combine the cream cheese, mayonnaise, and chopped fresh dill weed. Use a hand mixer or a whisk to beat the ingredients together until smooth and well combined. This creamy base will serve as the delicious foundation for our shrimp spread.

3. Spread it Out: Take a 9-inch pie plate or a decorative platter of your choice and evenly spread the creamy mixture onto it. Ensure that the spread covers the entire surface area, creating a smooth layer for the toppings.

4. Add the Toppings: Now, it’s time to adorn our spread with the star ingredients – cucumber and shrimp. Thinly slice the cucumber into rounds and arrange them in a decorative pattern over the creamy base. Next, scatter the cooked and peeled small shrimp evenly across the spread, ensuring that each bite will be packed with flavor.

5. Garnish: To finish off our masterpiece, garnish the spread with additional sprigs of fresh dill weed. This not only adds a pop of vibrant green color but also enhances the overall aroma and taste of the dish.

6. Serve and Enjoy: Your Cucumber Dill Shrimp Spread is now ready to be served! Place it on the center of your table alongside an assortment of crackers, bread slices, or vegetable crudites for dipping. Watch as your guests marvel at the beautiful presentation and dive into this irresistible appetizer.

Recipe Notes:

• For added freshness, you can refrigerate the spread for about 30 minutes before serving.
• Feel free to customize the spread by adding other ingredients such as lemon zest, garlic powder, or chopped green onions for an extra flavor boost.
• This recipe yields approximately 3 cups of spread, making it perfect for sharing at parties or gatherings.

Conclusion:

With its creamy texture, refreshing cucumber crunch, and succulent shrimp bites, this Cucumber Dill Shrimp Spread is sure to become a favorite among your friends and family. Whether you’re hosting a fancy dinner party or simply craving a tasty snack, this recipe is guaranteed to delight your taste buds and leave you wanting more. Enjoy every savory bite of this delectable spread and savor the moments shared with loved ones. Cheers to good food and great company! 🎉