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Creamy Delight Macaroni Salad: A Flavorful Homestyle Favorite ๐Ÿฅ—

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Homestyle Macaroni Salad ๐Ÿฅ—

Overview:

This Homestyle Macaroni Salad recipe brings the essence of comfort and flavor to your table in under 30 minutes! Perfect for potlucks, picnics, or as a satisfying side dish for any occasion. With its creamy texture and delightful blend of ingredients, it’s sure to become a family favorite.

  • Preparation Time: 20 minutes
  • Total Time: 20 minutes
  • Servings: 8
  • Cuisine: German ๐Ÿ‡ฉ๐Ÿ‡ช
  • Keywords: European, Potluck, < 30 Mins, Stove Top, Easy, Inexpensive

Ingredients:

Quantity Ingredient
1 Macaroni
4 Eggs
1 Celery
1/4 Red Onion
1 Buttermilk
1/3 Mayonnaise
1/2 Cider Vinegar
1/2 Fresh Chives
3 Cayenne Pepper
3 Fresh Ground Pepper

Instructions:

  1. Cook the Macaroni: Start by cooking the macaroni according to the package directions. Ensure it’s al dente for the perfect texture. ๐Ÿ

  2. Rinse and Drain: Once the macaroni is cooked, drain it in a colander and rinse it thoroughly with cold water. This helps stop the cooking process and prevents the macaroni from sticking together. ๐Ÿ’ง

  3. Prepare the Dressing: In a large bowl, combine the buttermilk, mayonnaise, cider vinegar, fresh chives, cayenne pepper, and fresh ground pepper. This creamy and tangy dressing will infuse the salad with irresistible flavor. ๐Ÿฅ„

  4. Chop and Add Veggies: Finely chop the celery and red onion, then add them to the dressing mixture. These crunchy veggies add a refreshing bite to the salad, complementing the creamy dressing and tender macaroni. ๐Ÿฅฌ

  5. Add Eggs: Hard-boil the eggs, then chop them into small pieces. Gently fold the chopped eggs into the salad mixture, distributing them evenly for a pop of protein and richness. ๐Ÿฅš

  6. Combine and Toss: Add the cooked and cooled macaroni to the bowl with the dressing and veggies. Gently toss everything together until the macaroni is well coated with the creamy dressing. Every bite will be packed with flavor and texture. ๐Ÿฅฃ

  7. Chill and Serve: Cover the bowl with plastic wrap and chill the macaroni salad in the refrigerator for at least an hour before serving. This allows the flavors to meld together and enhances the overall taste. Serve chilled and enjoy the deliciousness! โ„๏ธ

Nutritional Information (Per Serving):

  • Calories: 262.8
  • Fat: 3.4g
  • Saturated Fat: 1g
  • Cholesterol: 93.6mg
  • Sodium: 66.2mg
  • Carbohydrates: 45.3g
  • Fiber: 2.4g
  • Sugar: 3.1g
  • Protein: 11.4g

Tips:

  • For added flavor, you can sprinkle some crispy bacon bits or diced ham over the salad before serving.
  • Customize the salad by adding your favorite ingredients such as diced bell peppers, shredded carrots, or cherry tomatoes.
  • Make it ahead of time for parties or gatherings, as the flavors tend to develop even more when the salad is allowed to chill overnight.
  • Feel free to adjust the seasoning according to your taste preferences. Add more cayenne pepper for extra heat or a splash of lemon juice for brightness.

Enjoy Your Homestyle Macaroni Salad! ๐ŸŒŸ

This delightful dish is not only quick and easy to prepare but also bursting with homemade goodness. Whether served as a side dish or enjoyed on its own, this Homestyle Macaroni Salad is guaranteed to be a hit at any gathering. So gather your ingredients and let’s get cooking! ๐Ÿฝ๏ธ

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