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Creamy Dill Dip

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Country Club Sour Cream and Dill Dip

Description: Elevate your snacking experience with this delectable Country Club Sour Cream and Dill Dip recipe from lovewithrecipes.com. This creamy and tangy dip is infused with the refreshing flavors of fresh dill, zesty lemon juice, and a hint of mayonnaise, creating a tantalizing treat for your taste buds. Perfect for gatherings or casual nibbles, this dip pairs wonderfully with an array of dippers, from crunchy vegetables to savory seafood and crisp apples.

Recipe Category: Vegetable 🥦

Keywords: Quick and Easy, Refrigerator 🕒❄️

Servings: 6

Yield: 2 cups of dip

Nutritional Information (per serving):

  • Calories: 75.7
  • Fat Content: 7.6g
  • Saturated Fat Content: 4.4g
  • Cholesterol Content: 19.9mg
  • Sodium Content: 418.7mg
  • Carbohydrate Content: 1.5g
  • Fiber Content: 0.1g
  • Sugar Content: 1.4g
  • Protein Content: 0.9g

Ingredients:

Ingredients Quantities
Fresh dill 3
Dried dill 1
Lemon juice 1
Sour cream 1
Salt 1
White pepper 1/2
Mayonnaise 2

Instructions:

  1. Prepare the Dill Mixture:

    • Begin by mixing the fresh dill and lemon juice together in a bowl. This step helps to soften the dill and infuse the mixture with vibrant flavors.
  2. Blend the Ingredients:

    • In a blender or food processor, combine the softened dill mixture with all the other ingredients: dried dill, sour cream, salt, white pepper, and mayonnaise. Blend until the mixture is smooth and well-combined, with no large chunks remaining.
  3. Chill the Dip:

    • Transfer the blended dip into a serving bowl or airtight container. Cover the bowl/container with a lid or plastic wrap to seal in the freshness. Place the dip in the refrigerator to chill for at least 30 minutes before serving. This chilling time allows the flavors to meld together and enhances the overall taste of the dip.
  4. Serve and Enjoy:

    • Once chilled, remove the dip from the refrigerator and uncover it. Arrange your favorite dippers on a serving platter alongside the dip. 🥕🥒🥨🍎

Suggested Dippers:

  • Red Cabbage
  • Broccoli
  • Zucchini
  • Tomatoes
  • String Beans
  • Cocktail Rye Bread
  • Seafood
  • Apples
  • Nectarines

Review Summary:
With an aggregated rating of 5 stars based on 3 reviews, this Country Club Sour Cream and Dill Dip recipe has garnered high praise from satisfied snackers. Its creamy texture, zesty flavor, and versatility make it a hit at any gathering or solo snacking session. Try it out today and treat your taste buds to a burst of deliciousness! 🌟🌟🌟🌟🌟

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