Certainly! Here’s a detailed breakdown of your favorite No Bake Cheesecake recipe:
Favorite No Bake Cheesecake Recipe
Recipe Details:
- Name: Favorite No Bake Cheesecake
- Cook Time: Not specified
- Prep Time: 1 hour
- Total Time: 1 hour
- Description: This recipe has been a family favorite for many years, originating from a home cookbook. It offers a simple and delicious way to prepare cheesecake without baking.
- Recipe Category: Cheesecake
- Keywords: Dessert, < 60 Mins, For Large Groups, Refrigerator
Ingredients:
- 2 cups graham cracker crumbs
- 1/2 cup sugar
- 1/2 cup butter, melted
- 2 packages (8 oz each) cream cheese, softened
- 2 cups powdered sugar
- 2 tablespoons lemon juice
- 1 container (8 oz) whipped topping (like Cool Whip)
Nutritional Information per Serving (1 piece):
- Calories: 334.8
- Total Fat: 21.2g
- Saturated Fat: 12.1g
- Cholesterol: 61.8mg
- Sodium: 225.9mg
- Total Carbohydrates: 34.6g
- Fiber: 0.3g
- Sugars: 28.1g
- Protein: 3.1g
Servings: 15 pieces
Yield: 15 pieces
Instructions:
-
Prepare Crust:
- In a bowl, combine graham cracker crumbs, sugar, and melted butter.
- Mix well until the crumbs are evenly coated with butter and sugar.
-
Form Crust:
- Press the crumb mixture firmly into the bottom of a 9 x 13-inch pan to form an even crust layer.
-
Prepare Cheesecake Filling:
- In a separate bowl, beat the softened cream cheese until smooth and creamy, ensuring there are no lumps.
- Add powdered sugar and lemon juice to the cream cheese. Mix until well incorporated.
-
Incorporate Whipped Topping:
- Fold the whipped topping gently into the cream cheese mixture until fully combined.
-
Assemble and Chill:
- Pour the cheesecake filling over the prepared crust in the pan.
- Smooth the top with a spatula for an even layer.
- Chill the cheesecake in the refrigerator until firm, typically for a few hours or overnight.
-
Optional Topping:
- Before serving, you can optionally top the cheesecake with your favorite fruit filling or fresh fruits.
Cooking Tips:
- Ensure the cream cheese is softened to room temperature for a smooth texture.
- Use a spatula to spread the cheesecake filling evenly over the crust.
- For best results, chill the cheesecake for at least 4 hours before serving to allow it to set properly.
Review:
- Aggregated Rating: 5 stars
- Review Count: 1
This No Bake Cheesecake recipe is perfect for any occasion, from family gatherings to potlucks, offering a creamy and satisfying dessert option that’s easy to prepare and enjoy.
