Stuffed French Toast Recipe
🕒 Cook Time: 5 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 15 minutes
🥞 Recipe Yield: 3 stuffed French toasts
🍳 Recipe Category: Breakfast
🔍 Keywords: Dessert, Lunch/Snacks, < 15 Mins
Description:
Stuffed French Toast is the epitome of breakfast comfort, a delightful treat that balances creamy, sweet, and a hint of spice. This recipe invites you to personalize with your choice of bread, jam, fruit, extracts, or nuts. Just a word of caution: the filling will be piping hot, so let it cool down and set up a bit before diving in!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | eggs |
| 2 | milk |
| 1 | sugar |
| 1/2 | vanilla extract |
| 1/4 | cinnamon |
| 6 | slices of bread |
| 4 | tablespoons mascarpone cheese |
| 3 | tablespoons jam or fresh fruit of choice |
| 2 | tablespoons butter for sautéing |
Instructions:
-
Prepare the Batter:
- In a mixing bowl, blend together eggs, milk, sugar, vanilla extract, and cinnamon.
- Set this luscious batter aside in the refrigerator until you’re ready to assemble your French toast.
-
Build the Stuffed Toasts:
- Take your slices of bread and spread a generous layer of mascarpone cheese on the inside of each slice.
- Set 3 slices aside for now.
- On the remaining 3 slices, spread your favorite jam or fresh fruit, leaving about a 1/4-inch space from the edges.
- Top these fruity slices with the reserved bread slices, creating delightful mascarpone and jam sandwiches.
-
Dip and Coat:
- Dip each prepared sandwich into the heavenly batter, ensuring both sides are fully coated.
-
Sauté to Golden Perfection:
- In a skillet over medium heat, melt butter until it sizzles gently.
- Carefully place each stuffed toast into the skillet, cooking until both sides are a beautiful golden brown.
-
Cool and Serve:
- Once golden and crispy, remove the stuffed French toasts from the skillet.
- Place them on a plate to cool for a bit, allowing the luscious filling to set and the flavors to meld.
-
Serving Suggestions:
- Drizzle your favorite syrup over the top, whether it’s classic maple, fruity berry, or indulgent caramel.
- For an extra touch of sweetness, dust with powdered sugar or top with a dollop of whipped cream.
- Pair your Stuffed French Toast with fresh berries, a side of crispy bacon, or a steaming cup of coffee for the perfect breakfast indulgence!
-
Enjoy!
- Dive into these decadent Stuffed French Toasts, savoring each creamy, fruity, and cinnamon-kissed bite.
- Whether it’s a leisurely weekend brunch or a quick weekday treat, this recipe is sure to become a household favorite!
With just a few simple ingredients and easy steps, you’ll have a plateful of Stuffed French Toasts that are as beautiful as they are delicious. So gather your favorite ingredients, fire up that skillet, and let’s create breakfast bliss! 🥞✨
