recipes

Creamy Dreamy Homemade Soup Recipe: Easy and Versatile Comfort in a Bowl 🥣

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Cream of Anything Soup – “Souper Easy :)” 🍲


Prep Time: 5 minutes

Cook Time: 30 minutes

Total Time: 35 minutes

Recipe Category: Quick & Easy (< 60 Mins)

Keywords: Stove Top, Easy

Nutritional Information (per serving):

  • Calories: 214.5
  • Fat Content: 13.5g
  • Saturated Fat Content: 8.4g
  • Cholesterol Content: 46.2mg
  • Sodium Content: 1309.6mg
  • Carbohydrate Content: 14.7g
  • Fiber Content: 0.1g
  • Sugar Content: 0g
  • Protein Content: 9.1g

Description:
This “souper” easy and incredibly delicious cream of anything soup recipe is perfect for those times when you need a comforting meal or a delightful meal complement. Pair it with your favorite sandwich and crackers, or enjoy it as a meal on its own.


Ingredients:

Ingredients Quantities
Butter 1 1/2 Tbs
Flour 1 1/2 Tbs
Milk 4 cups
Chicken stock cubes or granules 4 cubes or 4 tsp
Vegetables, cooked chicken, etc. 2-3 cups

Instructions:

  1. Melt Butter: In a soup pot, melt 1 1/2 tablespoons of butter. Be cautious not to burn it!

  2. Add Flour: Once the butter is melted, add 1 1/2 tablespoons of flour to the pot.

  3. Season: Add a dash of salt and pepper to the mixture.

  4. Stir and Blend: Stir the mixture until it resembles a thin dough. If it appears too thin, you can gradually add more flour. Be careful not to overdo it, as it may affect the flavor of the soup.

  5. Cook: Stir the mixture continuously for about 5 minutes, ensuring it doesn’t burn. If it accidentally burns, discard it and start over.

  6. Incorporate Milk: Gradually pour in 4 cups of milk, blending well with the flour mixture. A wire whisk works great for this step.

  7. Add Chicken Stock: Dissolve and blend 4 chicken stock cubes or 4 teaspoons of granulated chicken stock into the mixture.

  8. Incorporate Ingredients: Add your choice of 2-3 cups of vegetables, cooked chicken, or any other desired ingredients to the soup.

  9. Simmer: Allow the soup to simmer for 30 minutes, stirring frequently. The soup will gradually thicken during this time. Ensure it doesn’t boil and avoid burning it.

  10. Serve: Once the soup is thickened to your desired consistency and heated through, serve hot and enjoy its comforting flavor!

This “Souper Easy :)” cream of anything soup recipe is versatile and can be customized with your favorite ingredients to suit your taste preferences. Whether enjoyed as a standalone meal or paired with your favorite sides, it’s sure to become a household favorite for its simplicity and deliciousness.

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