Sure, here’s the recipe for Cream Puff Cake, a delightful dessert reminiscent of a giant éclair that’s perfect for potlucks, gatherings, or simply satisfying your sweet tooth cravings! 🍰✨
Cream Puff Cake
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Servings: 24
- Calories: 226.1 per serving
- Rating: ⭐⭐⭐⭐⭐ (based on 64 reviews)
Ingredients:
- 1 cup water
- 1/2 cup butter
- 1 cup all-purpose flour
- 4 eggs
- 1 package (4 ounces) cream cheese
- 1 cup milk
- 1 package (3.4 ounces) instant vanilla pudding
- 1 container (8 ounces) Cool Whip
- Chocolate syrup (for drizzling)
Instructions:
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Preheat Oven: Preheat your oven to 400 degrees Fahrenheit.
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Prepare Dough: In a large heavy saucepan, bring the water and butter to a boil over medium-high heat.
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Add Flour: Reduce the heat to low and add the all-purpose flour. Stir constantly until the mixture forms a ball and pulls away from the sides of the pan.
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Combine Eggs: Remove the mixture from heat and transfer it to a large bowl. Beat in the eggs, one at a time, ensuring each egg is well incorporated before adding the next.
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Spread Dough: Spread the dough evenly in the bottom and up the sides of an ungreased 9×13 inch baking pan.
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Bake: Bake the dough in the preheated oven at 400 degrees Fahrenheit for 35 minutes, or until golden brown and puffy.
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Cool: Allow the baked shell to cool completely.
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Prepare Filling: In a separate large bowl, combine the cream cheese and milk, beating until smooth.
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Add Pudding Mix: Add the instant vanilla pudding mix to the cream cheese mixture and beat until thickened.
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Spread Filling: Spread the prepared filling over the cooled shell evenly.
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Top with Cool Whip: Spoon the Cool Whip over the filling layer, spreading it out evenly.
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Drizzle with Chocolate: Finally, drizzle chocolate syrup over the top of the Cool Whip layer for added decadence and flavor.
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Serve: Slice into squares and serve chilled. Enjoy the creamy, puff pastry-like texture and the delicious combination of flavors!
This Cream Puff Cake is sure to be a hit at any gathering or event. With its easy-to-follow recipe and heavenly taste, it’s bound to become a favorite dessert in your repertoire. So go ahead, indulge your sweet tooth and treat yourself to a slice of this delightful creation!
