Bubur Telur: A Nutritious Recipe for Little Ones (8 Months+)
Ingredients:
- 6 tablespoons of rice (mashed for a smoother texture if desired)
- 1 egg
- 2 cups of chicken broth or water
- ¼ cup of broccoli, finely chopped (use only the tender tips)
- 1 teaspoon of Extra Virgin Olive Oil (EVOO)
- Salt, to taste
- Sugar, to taste
- For garnish:
- Sweet soy sauce, to taste
- Fried shallots, to taste
Instructions:
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Cook the Rice: In a saucepan, combine the rice with the chicken broth or water. Cook over low heat until the liquid is reduced by three-quarters, allowing the rice to become soft and fully cooked.
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Add the Egg: Quickly stir in the egg, ensuring it is well combined with the rice. Continue stirring to prevent the egg from scrambling.
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Incorporate the Broccoli: Add the finely chopped broccoli, salt, and sugar to the mixture. Adjust the seasoning to taste. Cook while stirring until the desired consistency is achieved, then remove from heat.
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Finish with EVOO: Let the mixture cool slightly before stirring in the Extra Virgin Olive Oil. Mix well to incorporate.
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Garnish and Serve: Top with sweet soy sauce and fried shallots according to your preference. Serve warm.
Your nutritious Bubur Telur is now ready to be enjoyed! This simple yet wholesome dish is perfect for little ones starting to explore new flavors and textures.
