Sour Cream Soup Recipe
🕒 Cook Time: 2 hours 35 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 2 hours 55 minutes
🍽️ Servings: 4
Description:
Indulge in the delightful flavors of this Sour Cream Soup, a culinary masterpiece hailing from European kitchens. Bursting with the wholesome goodness of vegetables and tantalizing spices, this soup promises to elevate your dining experience to new heights.
Ingredients:
| Ingredients | Quantity |
|---|---|
| Bacon | 1/2 |
| Cabbage | 3/4 |
| Onion | 1/2 |
| Celery | 1/2 |
| Carrot | 1/2 |
| Potato | 3/4 |
| Zucchini | 3/4 |
| Tomatoes | 4 |
| Beef broth | 4 cups |
| Barley | 1/4 cup |
| Rice | 1/4 cup |
| White sauce | 2 cups |
| Vinegar | 1/2 cup |
| Garlic | 1 clove |
| Caraway seed | 1 teaspoon |
| Salt | 1 teaspoon |
| Worcestershire sauce | 2 teaspoons |
| Thyme | 1 teaspoon |
| Sour cream | 1/4 cup |
| Plain yogurt | 1 cup |
Instructions:
-
Saute Bacon: Begin by sautéing the bacon in a heavy pot over medium heat until it turns crisp and golden brown, releasing its irresistible aroma.
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Add Vegetables: Once the bacon is cooked to perfection, add the cabbage, onion, celery, carrots, potato, and zucchini to the pot. Reduce the heat and allow the vegetables to simmer gently for approximately 20 minutes, allowing their flavors to meld together beautifully.
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Incorporate Tomatoes and Broth: After the initial simmering, introduce the tomatoes and pour in the beef broth, adding depth and richness to the soup. Stir in the barley and rice, two hearty ingredients that will infuse the soup with a comforting texture.
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Simmer to Perfection: Let the soup simmer gently for about 2 hours, allowing all the ingredients to mingle and develop their flavors fully. This slow cooking process is crucial for achieving the signature taste and aroma of this delectable dish.
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Add Flavorful Spices: Once the soup has simmered to perfection, it’s time to elevate its taste with an array of flavorful spices. Blend in the white sauce, vinegar, minced garlic, caraway seeds, salt, Worcestershire sauce, and fragrant thyme, stirring well to ensure that every spoonful is infused with these delightful seasonings.
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Final Touches: Allow the soup to simmer for an additional 15 minutes, allowing the flavors to meld together harmoniously. Taste the soup and adjust the seasonings according to your preference, ensuring that every spoonful is perfectly balanced and bursting with flavor.
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Garnish and Serve: To add a luxurious finishing touch to your Sour Cream Soup, garnish each serving with a dollop of tangy sour cream and a sprinkle of freshly chopped herbs. Serve hot and enjoy the warm, comforting embrace of this exquisite soup.
Nutrition Information:
- Calories: 726.6
- Fat Content: 51.2g
- Saturated Fat Content: 18.9g
- Cholesterol Content: 77.2mg
- Sodium Content: 1608mg
- Carbohydrate Content: 49.6g
- Fiber Content: 6.9g
- Sugar Content: 15.6g
- Protein Content: 18g
Indulge in the rich, creamy goodness of this Sour Cream Soup, brimming with wholesome ingredients and aromatic spices. Perfect for a cozy weeknight dinner or a gathering with loved ones, this soup is sure to leave everyone craving for more!
