This creamy dressing is made with sour cream and/or buttermilk, combined with oil and red chili, and is available in a fat-free version. It contains 107 kcal per serving, with 1.4 g of protein, 0.5 g of saturated fats, and 2.7 g of total fat. The dressing also provides 20 g of carbohydrates, 5.35 g of sugar, and 0 g of fiber. It contains 36 mg of calcium, 0.25 mg of iron, and small amounts of magnesium (5 mg), phosphorus (77 mg), potassium (133 mg), and zinc (0.18 mg). Additionally, it provides 1.6 mcg of selenium and 6 mcg of folate, along with trace amounts of vitamins A (1 mcg), E (0.67 mg), B6 (0.02 mg), riboflavin (0.06 mg), and niacin (0.04 mg). The dressing has 897 mg of sodium and 0 mg of Vitamin C, B12, and D2.
