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Creamy Fiesta Avocado Dip πŸ₯‘πŸŽ‰

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Mexican Layer Dip – YUMMM πŸ₯‘πŸ§€πŸ…

Overview:

Prepare yourself for a fiesta of flavors with this tantalizing Mexican Layer Dip – YUMMM! This recipe is a delightful combination of creamy, zesty, and savory ingredients that come together in perfect harmony, making it an irresistible appetizer or party dish. Whether you’re hosting a gathering or simply craving a delicious snack, this dip is sure to impress your taste buds and leave you craving for more!

Recipe Details:

  • Preparation Time: 20 minutes
  • Cooking Time: Not applicable
  • Total Time: 20 minutes
  • Servings: 6
  • Calories: 422 per serving
  • Rating: ⭐⭐⭐⭐⭐ (5 out of 5)

Ingredients:

  • 8 ounces cream cheese
  • 1 teaspoon garlic powder
  • 1/2 cup light sour cream
  • 1 avocado
  • 1 tablespoon lemon juice
  • 1/4 cup diced tomatoes
  • 1 can (4 ounces) diced green chilies
  • 5 slices cooked bacon, crumbled
  • 4 green onions, chopped
  • 1/4 cup sliced black olives
  • 1 cup grated cheddar cheese

Instructions:

  1. Prepare Creamy Base:

    • In a mixing bowl, combine the cream cheese, garlic powder, and light sour cream. Blend until smooth and well incorporated.
  2. Layer the Dip:

    • Spread the creamy mixture evenly as the first layer in a 9-inch pie plate or serving dish.
  3. Avocado Layer:

    • In another bowl, mash the avocado with lemon juice until creamy. Stir in the diced tomatoes and green chilies. Spread this avocado mixture evenly over the creamy base.
  4. Add Savory Toppings:

    • Sprinkle the crumbled bacon, chopped green onions, and sliced black olives over the avocado layer. These toppings add a burst of flavor and texture to the dip.
  5. Cheesy Finish:

    • Spread a generous amount of taco sauce over the top of the dip, covering all the layers. Then, sprinkle the grated cheddar cheese evenly over the taco sauce.
  6. Chill and Serve:

    • Place the assembled dip in the refrigerator to chill for at least 30 minutes. This allows the flavors to meld together and enhances the overall taste.
    • Once chilled, remove the dip from the refrigerator and serve it with your favorite taco chips or corn chips.

Nutritional Information (per serving):

  • Calories: 422
  • Total Fat: 36.7g
    • Saturated Fat: 17.3g
  • Cholesterol: 80.9mg
  • Sodium: 703mg
  • Total Carbohydrates: 13.1g
    • Dietary Fiber: 3.9g
    • Sugar: 4.6g
  • Protein: 12.5g

Serving Suggestions:

This Mexican Layer Dip is perfect for parties, game nights, potlucks, or any occasion where you want to impress your guests with a delicious appetizer. Pair it with an assortment of fresh veggies, tortilla chips, or even warm flour tortillas for dipping. For added flair, garnish with chopped cilantro, jalapeΓ±o slices, or a dollop of sour cream before serving. Get ready to dive into layers of flavor and enjoy every mouthful of this crowd-pleasing dip! πŸŽ‰πŸ₯‘πŸ§€

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