Fruit Custard Recipe: A Refreshing and Creamy Delight for Your Dessert Table
Fruit Custard is a classic and beloved dessert in Indian cuisine, known for its refreshing combination of creamy custard and fresh, juicy fruits. Perfect for any occasion, this dessert is quick to prepare and offers a burst of flavors and textures. Whether you’re serving it after a hearty meal or at a festive gathering, Fruit Custard is sure to be a hit with family and guests alike.
Ingredients
| Ingredients | Quantity | Translated Ingredients |
|---|---|---|
| Milk | 2 cups | 2 cups milk |
| Custard powder | 3 tablespoons | 3 tablespoons custard powder |
| Powdered sugar | 5 tablespoons | 5 tablespoons sugar (powdered) |
| Apple | 1 small (cut into pieces) | 1 apple (cut into small pieces) |
| Bananas | 3 small (cut into pieces) | 3 bananas (cut into small pieces) |
| Cherries | 1/2 cup | 1/2 cup cherries |
| Fresh cherries | 10 | 10 fresh cherries |
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Cuisine: Indian
Course: Dessert
Diet: Vegetarian
Instructions
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Prepare the Custard Mixture:
Start by taking 2 tablespoons of milk and mix the custard powder into it, ensuring there are no lumps. Set this mixture aside. -
Heat the Milk:
In a saucepan, pour the remaining milk and bring it to a gentle boil over low heat. Keep stirring the milk occasionally to prevent it from sticking to the bottom of the pan. -
Combine the Custard Mixture:
Once the milk starts to heat up, slowly add the custard powder mixture to it, stirring continuously to ensure it blends well without forming lumps. -
Cook the Custard:
Continue stirring the mixture over low heat until the milk thickens and reaches the desired custard consistency. This should take about 5 minutes. Once thickened, turn off the heat and remove the saucepan from the stove. -
Chill the Custard:
Pour the custard into a bowl and let it cool to room temperature. Afterward, place it in the refrigerator to chill for at least 15-20 minutes. Chilled custard sets perfectly and gives a creamy texture. -
Prepare the Fruits:
While the custard cools, wash and cut all the fruits into small pieces. Use a mix of apples, bananas, and fresh cherries for a colorful and flavorful addition. -
Combine the Custard and Fruits:
Once the custard has cooled and thickened, add the cut fruits into the bowl. Gently mix the fruits into the custard to ensure even distribution. If you’d like, you can garnish the top with a few extra fresh cherries for a beautiful presentation. -
Serve and Enjoy:
Once everything is well combined, serve the fruit custard chilled. It makes for a delightful dessert after a meal or as a side dish at parties and gatherings. The combination of creamy custard and fresh fruits is sure to be a crowd-pleaser!
Tips for the Perfect Fruit Custard
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Use Fresh Fruits: The key to a delicious fruit custard lies in the quality of the fruits you choose. Fresh, ripe fruits like apples, bananas, and cherries work best, but feel free to experiment with other seasonal fruits like grapes, pomegranates, or mangoes.
-
Adjust Sweetness: Depending on your preference, you can adjust the amount of sugar in the custard. If you like it sweeter, add a little more powdered sugar. If you’re looking for a lighter, less sweet option, reduce the sugar accordingly.
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Make It Ahead: Fruit custard can be prepared a few hours ahead of time. Just make sure to keep it refrigerated to maintain its freshness and creamy texture.
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Customizable: The beauty of fruit custard lies in its versatility. Feel free to experiment with different fruits, nuts, or even add a hint of vanilla essence for an extra layer of flavor.
Nutritional Information (per serving)
| Nutrient | Amount per serving |
|---|---|
| Calories | 250 kcal |
| Protein | 4 g |
| Carbohydrates | 40 g |
| Sugars | 30 g |
| Fat | 6 g |
| Fiber | 2 g |
| Calcium | 150 mg |
Fruit Custard is the ideal way to end a meal on a sweet and satisfying note. It’s a simple yet indulgent dessert that’s loved by people of all ages. Whether you’re hosting a family gathering or just looking for a quick treat, this creamy fruit custard is bound to brighten up your day with its rich flavors and vibrant colors!
