Veggie Sandwich Spread 🥪

Overview:

Prepare to elevate your sandwich game with this delightful Veggie Sandwich Spread! Perfect for lunch or snacks, this no-cook recipe bursts with the freshness of vegetables and the creamy goodness of cream cheese and mayonnaise. In just under 45 minutes, you can whip up this delectable spread that’s sure to become a staple in your culinary repertoire.

• Preparation Time: 45 minutes
• Total Time: 45 minutes
• Servings: Approximately 2 cups
• Rating: ⭐⭐⭐⭐⭐ (5 out of 5)
• Calories: 425.6 per serving
• Keywords: Lunch/Snacks, Vegetable, < 60 Mins, No Cook
• Recipe Category: Spreads

Ingredients:

Instructions:

1. Prepare the Vegetables:

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   • Begin by finely chopping the carrot, celery, green pepper, cucumber, and onion.
   • Combine these vegetables in a cheesecloth, gathering the edges to form a pouch.

2. Extract the Juices:

   • Squeeze the cheesecloth pouch tightly to extract as much juice as possible from the vegetables.
   • Discard the juices, ensuring only the pulp remains.

3. Combine Ingredients:

   • Transfer the vegetable pulp to a large mixing bowl.
   • Season with salt, pepper, and garlic powder according to your taste preferences.

4. Add Creamy Elements:

   • Incorporate the lemon juice, cream cheese, and mayonnaise into the bowl with the seasoned vegetables.

5. Blend Thoroughly:

   • Using a spatula or spoon, blend all the ingredients together until you achieve a smooth and creamy consistency.

6. Serve and Enjoy:

   • Your Veggie Sandwich Spread is now ready to be enjoyed!
   • Spread it generously onto your favorite bread slices to create flavorful sandwiches, or serve it alongside crackers as a delightful snack option.

Tips and Variations:

• Texture Preference: Adjust the texture of the spread by controlling the amount of cream cheese and mayonnaise. For a thicker consistency, increase the quantities of these ingredients.
• Additional Seasonings: Feel free to experiment with additional seasonings and herbs to customize the flavor profile of your spread. Fresh parsley, dill, or chives can add a burst of freshness.
• Storage: Store any leftover Veggie Sandwich Spread in an airtight container in the refrigerator. It should stay fresh for up to 3-4 days.
• Creative Serving Ideas: Beyond sandwiches and crackers, use this versatile spread as a topping for baked potatoes, a dip for fresh vegetable sticks, or even as a flavorful filling for wraps or quesadillas.

Whether you’re hosting a casual gathering, packing a lunchbox, or simply craving a wholesome snack, this Veggie Sandwich Spread promises to delight your taste buds with its vibrant flavors and creamy texture. Give it a try today and savor the goodness of fresh vegetables in every bite! 🌱🥒