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Creamy Garlic Feta Dip

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Here’s a refined and more detailed version of the Ya Ya’s Feta Dip recipe tailored for the Love With Recipes website:


Ya Ya’s Creamy Feta Dip Recipe

Description:

Indulge in the creamy, savory flavors of Ya Ya’s Feta Dip, a quick and easy appetizer that’s perfect for any gathering or as a simple snack. This delicious dip, featuring the tangy richness of feta cheese blended with garlic and cream cheese, is a crowd-pleaser. Whether you’re entertaining guests or looking for a tasty treat, this dip is sure to impress.


Prep Time: 10 minutes

Cook Time: None

Total Time: 10 minutes

Recipe Category:

High in Flavor, Low Effort


Keywords:

Easy, Quick, Under 15 Minutes, Appetizer, Snack, Creamy Dip


Ingredients:

Ingredient Quantity Ingredient Name
1 cup Feta cheese, crumbled
2/3 cup Mayonnaise
1 cup Cream cheese, softened
1 clove Garlic, minced
2 tablespoons Olive oil (optional)

Nutritional Information (Per Serving):

Nutrient Amount
Calories 345.6 kcal
Total Fat 30.3 g
Saturated Fat 15.9 g
Cholesterol 86.9 mg
Sodium 1002.1 mg
Total Carbohydrates 9 g
Dietary Fiber 0.5 g
Sugars 3.6 g
Protein 10.6 g

Servings:

Yields 8 servings


Instructions:

  1. Prepare the Ingredients:
    Begin by crumbling the feta cheese if it’s not pre-crumbled. Make sure the cream cheese is softened for easy blending. Mince the garlic clove finely.

  2. Blend the Ingredients:
    In a food processor, add the crumbled feta cheese, softened cream cheese, mayonnaise, and minced garlic. Blend everything together until smooth and creamy. You want the consistency to be rich but still spreadable, ensuring that all the ingredients are well incorporated.

  3. Optional Step (For Extra Creaminess):
    For a silkier texture, drizzle in 1 to 2 tablespoons of olive oil while blending. This will give the dip an extra creamy mouthfeel and add a hint of luxurious flavor.

  4. Taste and Adjust Seasoning:
    After blending, taste the dip. Depending on your preference, you may want to add a pinch of salt or a squeeze of lemon juice for extra brightness. However, feta cheese is typically quite salty, so additional salt may not be necessary.

  5. Serve:
    Transfer the feta dip to a serving bowl and garnish with a drizzle of olive oil or a sprinkle of fresh herbs like parsley or dill for added color. Serve with pita chips, fresh vegetables, or warm bread.


Tips for Serving:

  • This dip is versatile and pairs well with crunchy pita chips, sliced cucumbers, carrots, or even as a spread for sandwiches.
  • You can also top the dip with some finely chopped sun-dried tomatoes or a handful of chopped olives to elevate the flavors even more.
  • For a bit of heat, try mixing in a pinch of red pepper flakes.

Recipe Reviews:

  • Rating: 5/5
    Review Count: 4

“Absolutely love this dip! It’s creamy, tangy, and perfect with pita chips. I’ve even used it as a spread on sandwiches, and it’s always a hit!”
—Sarah P.

“I made this for a party, and everyone raved about it. The garlic adds the perfect punch of flavor!”
—Mike D.

“This dip is so easy to make, yet it tastes like something you’d find at a fancy restaurant. The creaminess is out of this world!”
—Linda W.


Customization Ideas:

  1. Herb-Infused:
    Add fresh herbs like parsley, dill, or chives to give the dip a fresh, herby flavor.

  2. Spicy Kick:
    For those who love heat, stir in some finely diced jalapeños or a dash of cayenne pepper.

  3. Lemon Zing:
    A little fresh lemon zest or a squeeze of lemon juice can brighten up the flavors and add a zesty twist.


This easy and quick Ya Ya’s Feta Dip is perfect for when you need a fast appetizer that doesn’t skimp on flavor. Whether you’re serving it at a dinner party or enjoying it on a lazy afternoon, this recipe is a guaranteed crowd-pleaser that you’ll want to make again and again.

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