Creamy Garlic Mashed Potatoes Recipe
Description:
Creamy Garlic Mashed Potatoes is a rich, comforting dish that blends tender potatoes with the smoothness of butter, milk, and whipping cream, elevated by the aromatic warmth of garlic. This Italian-inspired recipe is perfect for any occasion, whether as a hearty breakfast, a delightful side dish, or a flavorful dip to accompany your favorite meal. Its velvety texture and flavorful seasonings make it a crowd-pleaser at family gatherings, barbecues, or weeknight dinners.
Cuisine: Italian
Course: Side Dish
Diet: Vegetarian
Ingredients:
| Ingredient Name | Quantity |
|---|---|
| Potatoes (Aloo), cubed | 500 grams |
| Heavy whipping cream | 1/4 cup, warm |
| Garlic, finely grated | 4 cloves |
| Milk, warm | 2 tablespoons |
| Butter (Salted) | 1/4 cup |
| Salt | To taste |
| Black pepper powder | As per your taste |
Preparation Time:
10 minutes
Cooking Time:
30 minutes
Instructions:
-
Cook the Potatoes:
Begin by taking a saucepan large enough to hold the potatoes. Add the cubed potatoes along with enough water to cover them. Season the water with a pinch of salt. Bring to a boil and cook the potatoes for about 20 minutes or until they become tender and easily pierced with a fork. -
Drain and Mash:
Once the potatoes are soft, drain the water and allow the potatoes to cool slightly. Peel off the skins and transfer the potatoes to a large mixing bowl. Using a potato masher or the back of a spoon, mash the potatoes until they reach a smooth, lump-free consistency. -
Infuse the Garlic:
In a separate pan, melt the salted butter over medium heat. Add the finely grated garlic cloves and sautรฉ them for about 2-3 minutes, allowing the garlic to infuse the butter with its fragrance. Once done, discard the garlic pieces to prevent them from becoming too bitter. -
Combine the Ingredients:
Add the warm butter-garlic mixture into the mashed potatoes. Then, pour in the warm milk and heavy whipping cream. Stir everything together until the mashed potatoes are rich, creamy, and well combined. -
Season and Serve:
Taste your creamy mashed potatoes and adjust the seasoning with salt and black pepper to your liking. For a smooth finish, give everything a final stir to blend the seasonings. -
Serve Suggestions:
Creamy Garlic Mashed Potatoes can be served in various ways. Pair them with Smoked Tofu and a Grilled Vegetable Salad for a wholesome meal, or enjoy them as a comforting side dish alongside your favorite protein. These mashed potatoes also make a great breakfast when served with scrambled eggs, or as a satisfying dip for crusty bread.
Tips:
- For extra flavor, you can add fresh herbs like rosemary or thyme to the garlic butter before mixing it with the potatoes.
- To make this dish even richer, feel free to swap in some sour cream or cream cheese for a tangy twist.
- If you’re looking to cut down on the richness, you can substitute the heavy cream with half-and-half or milk, but the cream adds an unmistakable silkiness that truly elevates the dish.
Enjoy your perfectly creamy garlic mashed potatoes, the ultimate comfort food thatโs sure to please any palate!
This Creamy Garlic Mashed Potatoes Recipe is not only easy to make but also a versatile dish that can be customized to suit various meals. Whether it’s for a casual breakfast or a special dinner, it’s guaranteed to become a favorite in your recipe collection.
