Garlic and Onion Dip Recipe ๐ง๐ง
This Garlic and Onion Dip recipe from lovewithrecipes.com is an absolute must-try for any gathering, party, or even a cozy night in. Bursting with savory flavors and creamy textures, this dip is bound to be a crowd-pleaser. Plus, it’s super easy to whip up, taking just 5 minutes of prep time! Let’s dive into the recipe and get ready to tantalize those taste buds!
Preparation Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Yield: 2 cups
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Sour cream |
| 1 cup | Mayonnaise |
| 1/4 cup | Sugar |
| 2 tsp | Onion powder |
| 1/2 tsp | Dried parsley |
| 1/4 tsp | Black pepper |
| 2 tsp | Garlic powder |
| 1 tsp | Paprika |
| To taste | Salt |
Instructions:
-
Mix Sour Cream, Mayo, and Sugar: In a mixing bowl, combine the sour cream, mayonnaise, and sugar. Stir well until the mixture is smooth and creamy, ensuring that there are no lumps.
-
Incorporate Spices: Add the onion powder, dried parsley, black pepper, garlic powder, paprika, and a pinch of salt to the bowl. Stir the spices into the creamy mixture until they are evenly distributed.
-
Adjust Seasoning: Taste the dip and adjust the seasoning according to your preference. You can add more salt, pepper, or any other spices to suit your taste buds.
-
Serve: Transfer the Garlic and Onion Dip to a serving bowl or dish. You can serve it immediately or refrigerate it for a while to let the flavors meld together even more.
-
Enjoy: Serve this delightful dip with your favorite chips, crackers, or vegetable crudites. It’s also fantastic as a topping for baked potatoes or grilled meats.
Nutritional Information (Per Serving):
- Calories: 63.1
- Fat Content: 3.8g
- Saturated Fat: 2.2g
- Cholesterol: 10mg
- Sodium: 17.4mg
- Carbohydrates: 7g
- Fiber: 0.4g
- Sugar: 5g
- Protein: 0.8g
Recipe Notes:
-
Customize It: Feel free to customize this dip to your liking. You can add more garlic for an extra kick of flavor, or adjust the sweetness by adding more or less sugar.
-
Make Ahead: This Garlic and Onion Dip can be made ahead of time and stored in the refrigerator for up to 3 days. Just make sure to give it a good stir before serving.
-
Dipping Ideas: Aside from chips and crackers, try serving this dip with pretzels, sliced veggies like carrots and cucumbers, or even as a spread for sandwiches and wraps.
-
Presentation: Garnish the dip with a sprinkle of fresh chopped parsley or chives before serving to add a pop of color and freshness.
Whether you’re hosting a party, enjoying a movie night at home, or simply craving a tasty snack, this Garlic and Onion Dip is sure to hit the spot. So gather your ingredients, whip up a batch, and get ready to dip, crunch, and savor every delicious bite!
