Gratin of Potatoes Recipe
🥔 Name: Gratin of Potatoes
⏲️ Total Time: 1 hour
🍽️ Servings: 4
🥘 Category: Potato
🔍 Keywords: Cheese, Vegetable, European, Winter, Thanksgiving, < 60 Mins, Oven, Easy
Description:
Indulge in the creamy richness of this classic Gratin of Potatoes, a comforting dish perfect for any occasion. Layers of thinly sliced russet potatoes are bathed in a savory garlic-infused butter sauce, topped with a generous sprinkle of nutmeg and parmesan cheese. Baked to perfection, this gratin emerges from the oven bubbling with flavor and golden brown on top. Whether you’re hosting a festive gathering or craving a cozy meal on a chilly evening, this recipe is sure to delight your taste buds and warm your soul.
Ingredients:
- 2 russet potatoes
- 1 tablespoon butter
- 1/4 – 1/2 teaspoon minced garlic
- 2 bay leaves
- 1 pinch of nutmeg
- 1/4 cup grated parmesan cheese
Nutritional Information (per serving):
- Calories: 500.2
- Fat: 26.8g
- Saturated Fat: 16.2g
- Cholesterol: 76.9mg
- Sodium: 572.9mg
- Carbohydrates: 44.8g
- Fiber: 4.1g
- Sugar: 14.5g
- Protein: 21.4g
Instructions:
- Preheat your oven to 375°F (190°C).
- Prepare the ingredients by peeling and thinly slicing the russet potatoes.
- In a saucepan, combine the butter, minced garlic, and bay leaves. Heat over medium-low heat until the butter is melted and the garlic is fragrant, about 2 minutes.
- Add the thinly sliced potatoes to the saucepan, tossing gently to coat them evenly with the butter mixture.
- Sprinkle in a pinch of nutmeg, stirring to distribute the flavors.
- Transfer the potato mixture to an oven-safe casserole dish, arranging the slices in an even layer.
- Top the potatoes with a generous sprinkle of grated parmesan cheese, ensuring each slice is covered.
- Bake the gratin in the preheated oven for 45 minutes to 1 hour, or until the top is golden brown and the edges are bubbling.
- Remove from the oven and let it cool slightly before serving.
- Serve this delicious Gratin of Potatoes as a side dish alongside your favorite main course or enjoy it on its own for a comforting meal.
This recipe is a wonderful addition to your holiday table, bringing warmth and flavor to any gathering. With its simple preparation and irresistible taste, it’s sure to become a favorite in your culinary repertoire. Enjoy the creamy goodness of this Gratin of Potatoes with loved ones and savor every bite!
