Introducing a delectable creation straight from the heart of lovewithrecipes.com – the tantalizing “Ham & Summer Squash Gorgonzola Over Pasta” recipe! This culinary masterpiece promises to delight your taste buds with its harmonious blend of savory ham, vibrant summer squash, and creamy gorgonzola cheese, all nestled atop a bed of tender egg noodles. With a total preparation time of just 35 minutes, including a mere 15 minutes of cooking, this dish is perfect for those seeking a quick and flavorful meal bursting with wholesome ingredients.
Let’s dive into the delightful journey of creating this savory sensation. Prepare yourself for a symphony of flavors that will leave you craving more with every bite!
Ham & Summer Squash Gorgonzola Over Pasta Recipe
Ingredients:
- 1 pound cooked ham, diced
- 3-4 onions, finely diced
- 2 cloves garlic, minced
- 2 teaspoons dried basil
- Freshly ground pepper, to taste
- 1/4 cup olive oil
- 1 yellow squash, diced
- 1/4 cup gorgonzola cheese, crumbled
- 1 cup half-and-half
- 2/3 cup low-fat milk
- 2 tablespoons grated parmesan cheese, plus extra for garnish
- 1 pound egg noodles
Instructions:
| Step | Description |
|---|---|
| 1 | Cook Egg Noodles: Begin by cooking the egg noodles according to the instructions on the package. Once cooked, set them aside while you prepare the savory sauce. |
| 2 | Preheat Pan: Preheat a large frying pan over high heat and drizzle in the olive oil. |
| 3 | Saute Onions: Add the finely diced onions to the pan and cook, stirring occasionally, for 2-3 minutes until they become translucent and fragrant. |
| 4 | Add Garlic: Stir in the minced garlic and cook for an additional minute until aromatic. |
| 5 | Cook Squash: Add the diced yellow squash to the pan and continue to cook and stir for about 2 minutes until the squash begins to soften. |
| 6 | Incorporate Ham: Now, introduce the diced ham to the pan and cook alongside the squash mixture for approximately 2 minutes, allowing the flavors to meld together beautifully. |
| 7 | Season: Sprinkle the dried basil and freshly ground pepper over the mixture, stirring well to ensure the flavors are evenly distributed. |
| 8 | Add Cheese & Cream: Lower the heat to medium and add the crumbled gorgonzola cheese, half-and-half, milk, and grated parmesan cheese to the pan. Stir gently until the cheese melts completely and the mixture becomes creamy and bubbly. |
| 9 | Combine & Simmer: Allow the sauce to simmer gently, stirring occasionally, until it reaches the desired consistency and all the ingredients are thoroughly combined. |
| 10 | Serve: To serve, portion the cooked egg noodles onto plates and generously spoon the creamy ham and summer squash mixture over the top. For an extra touch of indulgence, sprinkle with additional grated parmesan cheese if desired. |
| 11 | Enjoy: Gather your loved ones around the table and savor every mouthful of this irresistible creation. Revel in the rich flavors and comforting textures that make this dish a true culinary delight. |
Nutritional Information:
- Calories: 641.6 per serving
- Fat Content: 30.9g
- Saturated Fat Content: 14g
- Cholesterol Content: 154.8mg
- Sodium Content: 622.1mg
- Carbohydrate Content: 49.8g
- Fiber Content: 3.1g
- Sugar Content: 5.3g
- Protein Content: 40.5g
Recipe Notes:
- Customization: Feel free to personalize this recipe by incorporating your favorite seasonal vegetables or adjusting the level of creaminess to suit your preferences.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat gently on the stovetop or in the microwave before serving.
- Pairing Suggestions: Serve this dish alongside a crisp green salad and a glass of chilled white wine for a complete and satisfying meal experience.
Unlock the culinary magic of this Ham & Summer Squash Gorgonzola Over Pasta recipe and treat yourself to a sensational dining experience that celebrates the essence of love and flavor! Whether you’re cooking for a special occasion or simply indulging in a cozy night in, this dish is sure to impress even the most discerning palates. So gather your ingredients, fire up your stovetop, and embark on a gastronomic adventure that promises to tantalize your taste buds and leave you craving seconds. Bon appétit! 🍽️✨
