Creamy Hash Browns and Ham Soup

Hash Browns Soup Recipe

Overview:

This Hash Browns Soup recipe from Love with Recipes is a delightful one-dish meal that combines the hearty flavors of pork, potatoes, and vegetables in a comforting, easy-to-make soup. Perfect for a quick meal on a busy day, this recipe takes less than an hour from start to finish, making it ideal for family dinners or gatherings. Let’s dive into the details of how to make this delicious soup!

• Cook Time: 35 minutes
• Prep Time: 12 minutes
• Total Time: 47 minutes
• Recipe Category: One Dish Meal
• Keywords: Pork, Potato, Vegetable, Meat, Kid Friendly, < 60 Mins, Stove Top, Easy, Inexpensive

Ingredients:

• 2 cups frozen hash browns
• 4 cups water
• 1 1/2 cups chopped onions
• 1 cup diced celery
• 4 chicken bouillon cubes
• 1/2 teaspoon celery seed
• 1/2 teaspoon pepper
• 4 cups milk
• 1 cup cooked ham, diced
• 2 tablespoons chopped parsley
• 1 clove garlic, minced
• 2 slices bacon, cooked and crumbled

Nutritional Information (per serving):

• Calories: 449.8
• Fat: 28.4g
• Saturated Fat: 10.6g
• Cholesterol: 50.9mg
• Sodium: 1112mg
• Carbohydrates: 34.9g
• Fiber: 2g
• Sugar: 3g
• Protein: 15.7g

Instructions:

1. Prepare the Soup Base:

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   • In a large soup pot, combine the frozen hash browns, water, chopped onions, diced celery, chicken bouillon cubes, celery seed, and pepper.
   • Bring the mixture to a boil over medium-high heat.

2. Simmer:

   • Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 20 minutes. This allows the flavors to meld together and the vegetables to become tender.

3. Add Milk:

   • After 20 minutes, uncover the pot and stir in the milk. Continue stirring until the mixture is smooth and well combined.

4. Add Ham and Seasonings:

   • Add the diced cooked ham, chopped parsley, and minced garlic to the soup. Stir well to incorporate.

5. Simmer Again:

   • Allow the soup to simmer gently for another 15 minutes. This step helps to infuse the flavors of the ham and seasonings into the soup base.

6. Final Touch:

   • Just before serving, sprinkle the cooked and crumbled bacon over the soup as a delicious garnish.

7. Serve and Enjoy:

   • Ladle the Hash Browns Soup into bowls and serve hot. It pairs wonderfully with crusty bread or a simple side salad for a complete meal.

Tips and Variations:

• Variation: For a richer flavor, you can substitute half-and-half or cream for part of the milk.
• Garnish: Besides bacon, you can also top the soup with shredded cheese, green onions, or sour cream for added indulgence.
• Storage: This soup can be refrigerated in an airtight container for up to 3 days. Reheat gently on the stovetop or in the microwave.

Reviews:

• Aggregated Rating: 5 stars
• Review Count: 5 reviews

This Hash Browns Soup recipe not only satisfies your hunger but also provides a comforting warmth with its creamy texture and savory ingredients. Whether you’re cooking for a family dinner or a casual get-together, this soup is sure to be a hit. Enjoy the simplicity and deliciousness of this easy-to-make meal from Love with Recipes!